Buttermilk Breakfast Sandwiches has less impact on blood sugar than Breakfast Sandwich, Breaded Chicken & Buttermilk Waffle
Breakfast Sandwich, Breaded Chicken & Buttermilk Waffle
Buttermilk Breakfast Sandwiches
Breakfast Sandwich, Breaded Chicken & Buttermilk Waffle
Buttermilk Breakfast Sandwiches
Comparing Key Nutrients
| Nutrient | Breakfast Sa... | Buttermilk B... |
|---|---|---|
| Carbs | 26.0g | 26.0g |
| Sugars | 3.0g | 3.0g |
| Fiber | 0.0g | 1.1g |
| Protein | 10.0g | 14.0g |
| Fat | 10.0g | 21.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Breakfast Sandwich, Breaded Chicken & Buttermilk Waffle
Serving size 101.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 23.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHICKEN BREAST PATTY CHICKEN BREAST WITH RIB MEAT, WATER, SODIUM PHOSPHATE, SALT, BREADED WITH WHEAT FLOUR, SALT, SPICES, SPICE EXTRACTIVES INCLUDING PAPRIKA AND EXTRACTIVES OF PAPRIKA, SWEET DAIRY WHEY, SOYBEAN OIL, DEXTROSE, DEHYDRATED GARLIC, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), PREDUSTED AND BATTERED WITH WATER, WHEAT FLOUR, SALT, MODIFIED FOOD STARCH, DEXTROSE, SPICES, XANTHAN GUM, DEHYDRATED GARLIC, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF ANNATTO, BREADING IS SET IN VEGETABLE OIL, BUTTERMILK WAFFLE ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, WHEY, SOYBEAN OIL, EGGS, SUGAR, YELLOW CORN FLOUR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONO CALCIUM PHOSPHATE), SOY LECITHIN, DEXTROSE, SALT.
Buttermilk Breakfast Sandwiches
Serving size 132.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 21.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BUTTERMILK BISCUIT (WHEAT FLOUR, LOWFAT BUTTERMILK, BUTTER [CREAM], SUGAR, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE], SALT, ENZYME), FRIED EGG PATTY (WHOLE EGG, SALT, CITRIC ACID), COOKED SAUSAGE PATTY (PORK, WATER, LESS THAN 2% OF PORK BROTH WITH NATURAL FLAVOR, SALT, SPICES, OAT FIBER, SUGAR, VINEGAR POWDER, NATURAL FLAVOR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Breakfast Sandwich, Br...
Vitamins
Minerals
Buttermilk Breakfast S...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Breakfast Sandwich, Breaded...
Buttermilk Breakfast Sandwi...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Breakfast Sandwich, Breaded Chicken & Buttermilk Waffle Tags
Buttermilk Breakfast Sandwiches Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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