Which food has less impact on blood sugar?

Traditional Onions has less impact on blood sugar than Candied Yams

Candied Yams

Traditional Onions

BSI: 98 - High Impact
BSI: 17 - Moderate Impact

Candied Yams

g
Canned Vegetables Piggly Wiggly Company Branded

Traditional Onions

g
Canned Vegetables Haywards Branded

Comparing Key Nutrients

Nutrient Candied Yams Traditional ...
Carbs 49.0g 10.0g
Sugars 36.0g 8.4g
Fiber 0.0g 1.4g
Protein 1.0g 0.8g
Fat 0.0g 0.5g

What Was Your Response?

Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.

Candied Yams

Traditional Onions

Nutritional Labels

This section compares the nutritional labels of the two foods.

Candied Yams

Serving size 133.0 Gg

Calories 200

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 250.0mg 11%
Total Carbohydrates 49.0g 18%
Dietary Fiber 0.0g 0%
Total Sugars 36.0g

* 13.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 30.6mg 2%
Iron 0.4mg 2%
Potassium 283.3mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SWEET POTATOES, SUGAR, WATER, SALT, BUTTER FLAVOR (MALTODEXTRIN, BUTTER [CREAM, SALT, ANNATTO EXTRACT], NON FAT DRY MILK, BUTTER MILK, BETA CAROTENE), SPICES CITRIC ACID, EDTA.

Traditional Onions

Serving size 100.0 Gg

Calories 43

% Daily Value*

Total Fat 0.5g 1%
Saturated Fat 0.1g 1%
Total Carbohydrates 10.0g 4%
Dietary Fiber 1.4g 5%
Total Sugars 8.4g
Protein 0.8g 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ONIONS, WATER, MALT VINEGAR - FROM BARLEY (CONTAINS: GLUTEN), SPIRIT VINEGAR, SALT, ROAST BARLEY MALT EXTRACT (CONTAINS: GLUTEN), SPICE EXTRACTS.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Candied Yams

Minerals

Calcium 2% DV
Iron 2% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Traditional Onions

No significant vitamin or mineral data available

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Candied Yams

Total Ingredients
13
Processing Level
Highly Processed
Detected Ingredients
๐Ÿญ Added Sugar
๐Ÿ„ Animal Product
โฌœ Filler
๐Ÿš High GI Carb
๐ŸŒฟ Natural
+ 4 more

Traditional Onions

Total Ingredients
7
Processing Level
Moderately Processed
Detected Ingredients
๐Ÿ‹ Acidifier
๐ŸŒฟ Natural
๐Ÿงช Preservative
๐Ÿง‚ Seasoning
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Candied Yams Tags

Traditional Onions Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Piggly Wiggly Company
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2272493

Report Data Issues for Candied Yams

Brand Haywards
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 387579

Report Data Issues for Traditional Onions