Sparkle Gel has less impact on blood sugar than Cream Biscuit, Strawberry
Cream Biscuit, Strawberry
Sparkle Gel
Cream Biscuit, Strawberry
Sparkle Gel
Comparing Key Nutrients
| Nutrient | Cream Biscui... | Sparkle Gel |
|---|---|---|
| Carbs | 22.0g | 5.0g |
| Sugars | 10.0g | 3.0g |
| Fiber | 0.0g | 0g |
| Protein | 2.0g | 0.0g |
| Fat | 5.0g | 0.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Cream Biscuit, Strawberry
Serving size 30.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 12.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHEAT FLOUR, SUGAR, EDIBLE VEGETABLE PALM OIL, INVERT SYRUP, CORN STARCH, SALT, LEAVENING AGENTS, SODIUM BI CARBONATE, AMMONIUM BI CARBONATE, EMULSIFIERS SOY LECITHIN, MONO- AND DIGLYCERIDES OF VEGETABLE ORIGIN, ACIDITY REGULATOR - MALIC ACID, ANTIOXIDANT - TBHQ CONTAINS PERMITTED SYNTHETIC FOOD COLOUR FD&C RED NO. 3 - ERYTHROSINE AND ADDED ARTIFICIAL FLAVOURS (STRAWBERRY & VANILLA).
Sparkle Gel
Serving size 6.0 Gg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CORN SYRUP, WATER, FOOD STARCH-MODIFIED (CORN), ARTIFICIAL COLOR, CARRAGEENAN, SALT, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, TITANIUM DIOXIDE (COLOR).
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Cream Biscuit, Strawberry
Sparkle Gel
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Cream Biscuit, Strawberry Tags
Sparkle Gel Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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