Whip It, Stabilizer For Whipping Cream has less impact on blood sugar than Peach Flavor Gelatin Dessert
Peach Flavor Gelatin Dessert
Whip It, Stabilizer For Whipping Cream
Peach Flavor Gelatin Dessert
Whip It, Stabilizer For Whipping Cream
Comparing Key Nutrients
| Nutrient | Peach Flavor... | Whip It, Sta... |
|---|---|---|
| Carbs | 19.0g | 1.0g |
| Sugars | 19.0g | 1.0g |
| Fiber | 0g | 0g |
| Protein | 2.0g | 0.0g |
| Fat | 0.0g | 0.0g |
What Was Your Response?
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Peach Flavor Gelatin Dessert
Serving size 22.0 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, GELATIN, ADIPIC ACID, CONTAINS LESS THAN 2% OF ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE, SODIUM CITRATE, FUMARIC ACID, RED 40, YELLOW 6, BLUE 1.
Whip It, Stabilizer For Whipping Cream
Serving size 1.2 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
DEXTROSE, MODIFIED CORN STARCH, TRICALCIUMPHOSPHATE.
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Peach Flavor Gelatin Dessert
Whip It, Stabilizer For Whi...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Peach Flavor Gelatin Dessert Tags
Whip It, Stabilizer For Whipping Cream Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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