Which food has less impact on blood sugar?

Tomato Basil Soupe, Tomato Basil has less impact on blood sugar than Toasted Almond Marzipan

Tomato Basil Soupe, Tomato Basil

Toasted Almond Marzipan

BSI: 42 - High Impact
BSI: 45 - High Impact

Tomato Basil Soupe, Tomato Basil

g
Canned Soup La Madeleine Inc. Branded

Toasted Almond Marzipan

g
Candy Fratelli Motta Branded

Comparing Key Nutrients

Nutrient Tomato Basil... Toasted Almo...
Carbs 21.0g 23.0g
Sugars 12.0g 23.0g
Fiber 0.0g 0.0g
Protein 4.0g 1.0g
Fat 12.0g 6.0g

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Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.

Tomato Basil Soup...

Toasted Almond Ma...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Tomato Basil Soupe, Tomato Basil

Serving size 245.0 Gg

Calories 201

% Daily Value*

Total Fat 12.0g 15%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 39.2mg 13%
Sodium 681.1mg 30%
Total Carbohydrates 21.0g 8%
Dietary Fiber 0.0g 0%
Total Sugars 12.0g

* 9.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 142.1mg 11%
Iron 1.0mg 6%
Potassium 815.9mg 17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

GROUND TOMATOES IN PUREE (TOMATOES, TOMATO PUREE, CITRIC ACID), WATER, SKIM MILK (VITAMINS A&D), CREAM (PASTEURIZED CREAM, WHOLE MILK), BUTTER (PASTEURIZED SWEET CREAM, NATURAL FLAVORINGS), BASIL, TOMATO BASIL SEASONING (SALT, SUGAR, CORN STARCH, SPICE, GUAR GUM, CITRIC ACID, CULTURED SKIM MILK, NISAPLIN [SALT, NISIN], SUGAR, VEGETABLE BASE [VEGETABLE PUREE (CARROTS, CELERY, ONION), SUGAR. SALT, ONION POWDER, CORN OIL, MODIFIED FOOD STARCH, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, CARROT POWDER, TURMERIC, CITRIC ACID], CITRIC ACID (PRESERVATIVE).

Toasted Almond Marzipan

Serving size 35.0 Gg

Calories 155

% Daily Value*

Total Fat 6.0g 8%
Saturated Fat 0.5g 3%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 0.0mg 0%
Total Carbohydrates 23.0g 8%
Dietary Fiber 0.0g 0%
Total Sugars 23.0g
Protein 1.0g 2%
Calcium 20.0mg 2%
Iron 0.4mg 2%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, SICILIAN ALMONDS (35%), GLUCOSE SYRUP, ALMOND ESSENTIAL OIL.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Tomato Basil Soupe, To...

Minerals

Calcium 6% DV
Iron 2% DV
Potassium 10% DV
* % Daily Values based on 2,000 calorie diet

Toasted Almond Marzipan

Minerals

Calcium 6% DV
Iron 6% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Tomato Basil Soupe, Tomato ...

Total Ingredients
33
Processing Level
Highly Processed
Detected Ingredients
🍋 Acidifier
🍭 Added Sugar
Ambiguous
🐄 Animal Product
🔄 Emulsifier
+ 12 more

Toasted Almond Marzipan

Total Ingredients
4
Processing Level
Moderately Processed
Detected Ingredients
🍭 Added Sugar
🫧 Fat
🍚 High GI Carb
💦 Refined Fat
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Tomato Basil Soupe, Tomato Basil Tags

Toasted Almond Marzipan Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand La Madeleine Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2420069

Report Data Issues for Tomato Basil Soupe, Tomato Basil

Brand Fratelli Motta
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 567933

Report Data Issues for Toasted Almond Marzipan