Which food has less impact on blood sugar?
Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro
Sweet & Spicy Thai Kettle Cooked Potato Chips
Comparing Key Nutrients
| Nutrient | Honey Stinge... | Sweet & Spic... |
|---|---|---|
| Carbs | 19.0g | 17.0g |
| Sugars | 16.0g | 3.0g |
| Fiber | 2.0g | 1.0g |
| Protein | 10.0g | 1.0g |
| Fat | 8.0g | 8.0g |
Estimated Blood Sugar Response
Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro
Sweet & Spicy Thai Kettle Cooked Potato Chips
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro
Serving size 42.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ORGANIC HONEY, DARK CHOCOLATE [EVAPORATED CANE JUICE, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), COCOA BUTTER, MILK FAT, SOYA LECITHIN (AN EMULSIFIER), AND VANILLA], WHEY PROTEIN ISOLATE, ALMONDS, VITAMINS & MINERALS [DICALCIUM PHOSPHATE, MAGNESIUM OXIDE, ASCORBIC ACID (VIT C), CHOLECALCIFEROL (VIT D), ALPHA-TACOPHEROL ACETATE (VIT E), BIOTIN, ZINC OXIDE, NIACIN, FERROUS FUMARATE (IRON), MOLYBDENUM GLYCINATE, CALCIUM PANTOTHENATE, COPPER, MANGANESE, BETA CAROTENE (VIT A), SELENIUM, PYRIDOXINE (B6), RIBOFLAVIN (B2), THIAMINE (B1), CHROMIUM, CYANOCOBOLAMIN (B12), FOLIC ACID, POTASSIUM IODIDE), NATURAL OIL OF PEPPERMINT.
Sweet & Spicy Thai Kettle Cooked Potato Chips
Serving size 28.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 13.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SUNFLOWER, CORN, OR CANOLA OIL), SUGAR, FRUCTOSE, GARLIC POWDER, RED & GREEN BELL PEPPERS, DEXTROSE, SODIUM DIACETATE, SALT, SPICE (INCLUDING CHILI PEPPER & GINGER), CITRIC ACID, TOMATO POWDER, MALIC ACID, EXTRACTIVES OF PAPRIKA (COLOR), REBAUDIOSIDE A, NATURAL FLAVOR, AUTOLYZED YEAST EXTRACT.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Honey Stinger, Dark Ch...
Vitamins
Minerals
Sweet & Spicy Thai Ket...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Honey Stinger, Dark Chocola...
Sweet & Spicy Thai Kettle C...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro Tags
Sweet & Spicy Thai Kettle Cooked Potato Chips Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro
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Report Data Issues for Sweet & Spicy Thai Kettle Cooked Potato Chips
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro has a BSI of 31.4 while Sweet & Spicy Thai Kettle Cooked Potato Chips, Sweet & Spicy Thai has a BSI of 30.4. Sweet & Spicy Thai Kettle Cooked Potato Chips, Sweet & Spicy Thai has the lower blood sugar impact, making it potentially better for blood glucose management.
Sweet & Spicy Thai Kettle Cooked Potato Chips, Sweet & Spicy Thai appears to be the better choice for diabetics with a lower BSI score of 30.4. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro contains 45.2g of carbohydrates per 100g, while Sweet & Spicy Thai Kettle Cooked Potato Chips, Sweet & Spicy Thai contains 60.7g per 100g. Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro has 15.5g fewer carbs, which may result in less blood sugar impact.
Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro provides 4.8g of fiber per 100g, compared to 3.6g in Sweet & Spicy Thai Kettle Cooked Potato Chips, Sweet & Spicy Thai. Honey Stinger, Dark Chocolate, Mint Almond Pro, Mint Almond Pro provides 1.2g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the chocolate category to find more alternatives and make additional comparisons.