Which food has less impact on blood sugar?

Mayonnaise Dressing With Olive Oil, Olive Oil has less impact on blood sugar than Profiterolestypische Italienische Konditoreiwaren, Hergelstellt Mit Den Traditionellen Verfahren Der Konditoreikunst.Zubereitet Aus Unverfalschte Zutaten: Windbeutel, Sahne Und Kakao.

Profiterolestypische Italienische Konditoreiwaren, Hergelstellt Mit Den Traditionellen Verfahren Der Konditoreikunst.Zubereitet Aus Unverfalschte Zutaten: Windbeutel, Sahne Und Kakao.

Mayonnaise Dressing With Olive Oil, Olive Oil

Profiterolestypische Italienische Konditoreiwaren, Hergelstellt Mit Den Traditionellen Verfahren Der Konditoreikunst.Zubereitet Aus Unverfalschte Zutaten: Windbeutel, Sahne Und Kakao.
BSI: 55 - High Impact

How We Calculated BSI Score

Factor Amount Effect Points
Serving Size 100.0g Measurement baseline —
Carbohydrates 27.4g Raises blood sugar 54.9
Fiber 2.3g Not digested -4.6
Net Carbs 25.1g Digestible carbs 50.3
Protein 4.7g Moderates impact -0.5
Fat 16.8g Slows digestion -1.3
Total Blood Sugar Impact 55

This calculation is an estimate based on available nutritional data and may not be accurate in all cases.

Mayonnaise Dressing With Olive Oil, Olive Oil
BSI: 2 - Low Impact

How We Calculated BSI Score

Factor Amount Effect Points
Serving Size 100.0g Measurement baseline —
Carbohydrates 7.7g Raises blood sugar 15.4
Fiber 0.0g Not digested 0.0
Net Carbs 7.7g Digestible carbs 15.4
Fat 46.2g Slows digestion -1.1
Total Blood Sugar Impact 2

This calculation is an estimate based on available nutritional data and may not be accurate in all cases.

Profiterolestypische Italienische Konditoreiwaren, Hergelstellt Mit Den Traditionellen Verfahren Der Konditoreikunst.Zubereitet Aus Unverfalschte Zutaten: Windbeutel, Sahne Und Kakao.

g
Desserts/Dessert Sauces/Toppings La Donatella Branded

Full Food Name

Profiterolestypische Italienische Konditoreiwaren, Hergelstellt Mit Den Traditionellen Verfahren Der Konditoreikunst.Zubereitet Aus Unverfalschte Zutaten: Windbeutel, Sahne Und Kakao.

Mayonnaise Dressing With Olive Oil, Olive Oil

g
Salad Dressing & Mayonnaise Meijer, Inc. Branded

Full Food Name

Mayonnaise Dressing With Olive Oil, Olive Oil

Comparing Key Nutrients

Nutrient Profiteroles... Mayonnaise D...
Carbs 31.0g 1.0g
Sugars 23.5g 0.0g
Fiber 2.6g 0.0g
Protein 5.3g 0.0g
Fat 19.0g 6.0g

What Was Your Response?

Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.

Profiterolestypis...

Mayonnaise Dressi...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Profiterolestypische Italienische Konditoreiwaren, Hergelstellt Mit Den Traditionellen Verfahren Der Konditoreikunst.Zubereitet Aus Unverfalschte Zutaten: Windbeutel, Sahne Und Kakao.

Serving size 113.0 GRMg

Calories Data not available

% Daily Value*

Total Fat 19.0g 24%
Saturated Fat 15.0g 75%

* Some fat components may not be available in USDA data

Cholesterol 17.0mg 6%
Sodium 49.7mg 2%
Total Carbohydrates 31.0g 11%
Dietary Fiber 2.6g 9%
Total Sugars 23.5g

* 4.9g of carbohydrates not detailed in USDA data

Protein 5.3g 11%
Calcium 39.6mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

INGREDIENTS: FILLING AND DECORATION [CREAM MILK (36% OF THE FINISHED PRODUCT), GLUCOSE SYRUP, WATER, SUGAR, LOW FAT COCOA POWDER (7% OF THE FINISHED PRODUCT), EGG YOLK, MILK PROTEINS, MODIFIED STARCH, SKIMMED MILK POWDER, VEGETABLE FIBERS, NATURAL FLAVORS, EMULSIFIER E 471, STABILIZER E 420], PUFF PASTRY DOUGH 7% (EGGS, WHEAT FLOUR, PALM OIL, WATER, SALT, RAISING AGENT E 503).

Mayonnaise Dressing With Olive Oil, Olive Oil

Serving size 13.0 GRMg

Calories 50

% Daily Value*

Total Fat 6.0g 8%
Saturated Fat 1.0g 5%
Trans Fat 0.0g
Monounsaturated Fat 1.5g
Polyunsaturated Fat 3.0g
Cholesterol 4.9mg 2%
Sodium 105.0mg 5%
Total Carbohydrates 1.0g 0%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%
Calcium 0.0mg 0%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, SOYBEAN OIL AND OLIVE OIL, WHOLE EGGS, SUGAR, MODIFIED POTATO STARCH*, VINEGAR, SALT, CONTAINS 2% OR LESS OF: EGG YOLKS, LEMON JUICE CONCENTRATE, SORBIC ACID (PRESERVATIVE)*, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA.

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Profiterolestypische I...

Minerals

Calcium 4% DV
Iron 4% DV
* % Daily Values based on 2,000 calorie diet

Mayonnaise Dressing Wi...

No significant vitamin or mineral data available

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Profiterolestypische Italie...

Total Ingredients
19
Processing Level
Highly Processed
Detected Ingredients
🍭 Added Sugar
❓ Ambiguous
🐄 Animal Product
🫧 Fat
⬜ Filler
+ 7 more

Mayonnaise Dressing With Ol...

Total Ingredients
13
Processing Level
Highly Processed
Detected Ingredients
🍋 Acidifier
🍭 Added Sugar
❓ Ambiguous
🐄 Animal Product
🫧 Fat
+ 9 more
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Profiterolestypische Italienische Konditoreiwaren, Hergelstellt Mit Den Traditionellen Verfahren Der Konditoreikunst.Zubereitet Aus Unverfalschte Zutaten: Windbeutel, Sahne Und Kakao. Tags

🚀 Rocket Fuel

Mayonnaise Dressing With Olive Oil, Olive Oil Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand La Donatella
Data Source Branded
Data Quality Score 53/100
Quality Tier Low
USDA Food Record ID 2521544

Report Data Issues for Profiterolestypische Italienische Konditoreiwaren, Hergelstellt Mit Den Traditionellen Verfahren Der Konditoreikunst.Zubereitet Aus Unverfalschte Zutaten: Windbeutel, Sahne Und Kakao.

Brand Meijer, Inc.
Data Source Branded
Data Quality Score 50/100
Quality Tier Low
USDA Food Record ID 2638079

Report Data Issues for Mayonnaise Dressing With Olive Oil, Olive Oil