Which food has less impact on blood sugar?
Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme has less impact on blood sugar than Chai Protein Powder
Chai Protein Powder
Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme
Chai Protein Powder
Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme
Comparing Key Nutrients
| Nutrient | Chai Protein... | Zero Sugar N... |
|---|---|---|
| Carbs | 19.0g | 9.0g |
| Sugars | 1.0g | 0.0g |
| Fiber | 11.0g | 5.8g |
| Protein | 20.0g | 25.0g |
| Fat | 3.0g | 4.5g |
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Chai Protein Powder
Serving size 45.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 7.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PEA PROTEIN POWDER, INULIN (CHICORY ROOT FIBER), CHIA SEED, NATURAL VANILLA CHAI FLAVOR, MONK FRUIT EXTRACT, PROBIOTIC (ORGANIC INULIN, BACILLUS COAGULANS GBI-30 6086).
Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme
Serving size 414.0 MLTg
% Daily Value*
* Some fat components may not be available in USDA data
* 3.2g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, MILK PROTEIN ISOLATE, CALCIUM CASEINATE (MILK DERIVATIVE), CONTAINS LESS THAN 2% OF SODIUM CASEINATE (MILK DERIVATIVE), SOLUBLE CORN FIBER, HIGH OLEIC SUNFLOWER OIL, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GEL, TRIPOTASSIUM PHOSPHATE, MIXED TRIGLYCERIDES, POTASSIUM CHLORIDE, SUNFLOWER LECITHIN, POTASSIUM PHOSPHATE, CELLULOSE GUM, SODIUM POLYPHOSPHATES, CARRAGEENAN, SALT, SUCRALOSE, ACESULFAME POTASSIUM, ASCORBIC ACID (VITAMIN C), SODIUM CITRATE, TURMERIC OLEORESIN (COLOR), VITAMIN A PALMITATE, VITAMIN D3.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Chai Protein Powder
Minerals
Zero Sugar Non Dairy P...
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Chai Protein Powder
Zero Sugar Non Dairy Protei...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Chai Protein Powder Tags
Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Chai Protein Powder
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Report Data Issues for Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Chai Protein Powder has a BSI of 14.5 while Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme has a BSI of 6.3. Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme has the lower blood sugar impact, making it potentially better for blood glucose management.
Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme appears to be the better choice for diabetics with a lower BSI score of 6.3. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Chai Protein Powder contains 42.2g of carbohydrates per 100g, while Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme contains 2.2g per 100g. Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme has 40.1g fewer carbs, which may result in less blood sugar impact.
Chai Protein Powder provides 24.4g of fiber per 100g, compared to 1.4g in Zero Sugar Non Dairy Protein 25 G Shake, Banana Creme, Banana Creme. Chai Protein Powder provides 23.0g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the energy, protein & muscle recovery drinks category to find more alternatives and make additional comparisons.