Which food has less impact on blood sugar?
Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream
Gartner Studios, Inc.Icing Decorations
Wilton Industries Inc.Comparing Key Nutrients
| Nutrient | Charm City C... | Icing Decora... |
|---|---|---|
| Carbs | 45.0g | 4.0g |
| Sugars | 40.0g | 3.0g |
| Fiber | 0g | 0g |
| Protein | 0.0g | 0.0g |
| Fat | 7.0g | 0.0g |
Estimated Blood Sugar Response
Compare Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream vs Icing Decorations nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream
Icing Decorations
Community Blood Sugar Responses
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream
Serving size 57.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
COMPOUND COATING (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, REDUCED MINERAL WHEY POWDER, WHOLE MILK SOLIDS, NONFAT DRY MILK SOLIDS, SOY LECITHIN, SALT, ARTIFICIAL COLOR), SUGAR, CORN SYRUP, WATER, MALTODEXTRIN, GUM ARABIC, CELLULOSE GUM, SALT, VEGETABLE GLYCERIN, NATURAL AND ARTIFICIAL FLAVOR.
Icing Decorations
Serving size 4.0 Gg
% Daily Value*
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BUBBLE: SUGAR, CORN SYRUP, CORN STARCH, XANTHAN GUM, WATER, GUM ARABIC, MALTODEXTRIN, CREAM OF TARTAR, TITANIUM DIOXIDE (COLOR). MARKER: WATER, FD&C RED #40, FD&C YELLOW #5, FD&C BLUE #1.
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream Tags
Icing Decorations Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream has a BSI of 88.4 while Icing Decorations has a BSI of 8.0. Icing Decorations has the lower blood sugar impact, making it potentially better for blood glucose management.
Icing Decorations appears to be the better choice for diabetics with a lower BSI score of 8.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream contains 79.0g of carbohydrates per 100g, while Icing Decorations contains 100.0g per 100g. Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream has 21.1g fewer carbs, which may result in less blood sugar impact.
Charm City Cakes, Duff Goldman, White Fondant, Buttercream, Buttercream provides 0g of fiber per 100g, compared to 0g in Icing Decorations. Both foods provide similar amounts of fiber.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the baking decorations & dessert toppings category to find more alternatives and make additional comparisons.