Cheddar & Bacon Sausage, Natural Smoke has less impact on blood sugar than French Patisserie Tarte Lemon Cake Mix, Lemon
Cheddar & Bacon Sausage, Natural Smoke
French Patisserie Tarte Lemon Cake Mix, Lemon
Cheddar & Bacon Sausage, Natural Smoke
French Patisserie Tarte Lemon Cake Mix, Lemon
Comparing Key Nutrients
| Nutrient | Cheddar & Ba... | French Patis... |
|---|---|---|
| Carbs | 2.0g | 27.0g |
| Sugars | 2.0g | 16.0g |
| Fiber | 0.0g | 0.0g |
| Protein | 14.0g | 2.0g |
| Fat | 17.0g | 0.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Cheddar & Bacon Sausage, Natural Smoke
Serving size 70.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK, PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, SALT, VEGETABLE COLOR (ANNATTO EXTRACT, PAPRIKA EXTRACT), POWDERED CELLULOSE, POTASSIUM SORBATE, NATAMYCIN], LESS THAN 2% OF THE FOLLOWING: BROWN SUGAR, SALT, CHEDDAR CHEESE FLAVOR [CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), WHEY, SALT, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), DISODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID], BACON FLAVOR {TAPIOCA MALTODEXTRIN, YEAST EXTRACT, BACON FLAVOR [RENDERED BACON FAT AND COOKED BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE), SMOKE FLAVOR, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, POTASSIUM CHLORIDE, FLAVOR], SALT, SUGAR, MALTODEXTRIN, SMOKE FLAVOR, FLAVOR}, NATURAL FLAVORS, SPICES, GARLIC POWDER, ONION POWDER, SMOKE FLAVOR, GRILL FLAVOR (FROM SUNFLOWER OIL).
French Patisserie Tarte Lemon Cake Mix, Lemon
Serving size 33.0 Gg
% Daily Value*
* 11.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MALTED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, DEXTROSE, ALUMINUM FREE BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), NATURAL LEMONADE FLAVOR, SALT, CITRIC ACID, BAKING SODA, GUM BLEND (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), LEMON, GROUND TURMERIC.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Cheddar & Bacon Sausag...
Minerals
French Patisserie Tart...
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Cheddar & Bacon Sausage, Na...
French Patisserie Tarte Lem...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Cheddar & Bacon Sausage, Natural Smoke Tags
No tags available for this food
French Patisserie Tarte Lemon Cake Mix, Lemon Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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