Blood Sugar Impact of Cupcake, Chocolate
Cupcake, Chocolate has a BSI score of 115.7, indicating high blood sugar impact. Contains 60.7g carbs, 1.8g fiber, 3.6g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 56.0g servingCupcake, chocolate contains 34.0g of carbs, 26.0g of sugar, 2.0g of protein, 8.0g of fat, and 1.0g of fiber per 56.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 34.0g |
| Sugars | 26.0g |
| Fiber | 1.0g |
| Protein | 2.0g |
| Fat | 8.0g |
Estimated Blood Sugar Response
Cupcake, chocolate contains 60.7g of carbs, 46.4g of sugar, and 1.8g of fiber per 56.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 56.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 7.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, EGG WHITES, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), EGGS, CORNSTARCH, COCOA ALKALI PROCESSED, CORN SYRUP, PALM OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: TAPIOCA STARCH, DEXTROSE, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MODIFIED CORNSTARCH, SALT, NATURAL FLAVOR, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, GUAR GUM.
How People Feel
Share how this food makes you feel and see what others experience.
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🌿
Natural
|
CHEESE
CREAM
EGG
MILK
SALT
SEA SALT
|
|
🏭
Processed
|
MALTODEXTRIN
SOLUBLE CORN FIBER
|
Food Tags
These tags help categorize Cupcake, Chocolate based on its ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Diet Compatibility
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Fudge Brownies With English Walnuts
MCKEE FOODS CORPORATION
Pineapple Upside Down Cakes, Pineapple
Buttercreme Springtime Flavored 1/4 Yellow Cake, Buttercreme Springtime
WEIS MARKETS, INC.
Danish, Strawberry Cheese
HOSTESS BRANDS, LLC
Mini Powdered Raspberry Donuts, Mini Powdered Raspberry
POLY-PAK INDUSTRIES, INC.
1/4 Sheet Decorated Chocolate Iced Yellow Cake, Chocolate Iced Yellow
SCHNUCK MARKETS, INC.
Cranberry Orange Loaf Cake
CAFE VALLEY INC
7'' Double Layer Holiday Cake
RICH PRODUCTS CORPORATION
S'mores Bar Cake With Layers Of Graham Cracker Cake, Chocolate Mousse & Marshmallows, S'mores
TARGET STORES
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Cupcake, Chocolate is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 64.1.
Cupcake, Chocolate has a Blood Sugar Impact (BSI) score of 64.1. Lower scores indicate less impact on blood glucose levels.
Cupcake, Chocolate contains 60.7g carbs, 46.4g sugars, 1.8g fiber, and 3.6g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Cupcake, Chocolate into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Cupcake, Chocolate compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.