Pizza

Blood Sugar Impact of Dr. Oetker, Ristorante, Thin Crust Pizza Vegetable

Dr. Oetker, Ristorante, Thin Crust Pizza Vegetable
58

Dr. Oetker, Ristorante, Thin Crust Pizza Vegetable has a BSI score of 44.6, indicating high blood sugar impact. Contains 25.0g carbs, 1.6g fiber, 6.3g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 128.0g serving

Dr. oetker, ristorante, thin crust pizza vegetable contains 32.0g of carbs, 5.0g of sugar, 8.0g of protein, 12.0g of fat, and 2.0g of fiber per 128.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 32.0g
Sugars 5.0g
Fiber 2.0g
Protein 8.0g
Fat 12.0g

Estimated Blood Sugar Response

BSI Score:
58

Dr. oetker, ristorante, thin crust pizza vegetable contains 25.0g of carbs, 3.9g of sugar, and 1.6g of fiber per 128.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 128.0 Gg

Calories 280

% Daily Value*

Total Fat 12.0g 15%
Saturated Fat 5.0g 25%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 20.5mg 7%
Sodium 540.2mg 23%
Total Carbohydrates 32.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g

* 25.0g of carbohydrates not detailed in USDA data

Protein 8.0g 16%
Calcium 149.8mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATO PUREE, CHERRY TOMATOES, GREEN, RED AND YELLOW PEPPERS, EDAM CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYME), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYME, CALCIUM CHLORIDE), SOUR CREAM (CREAM, MILK, BACTERIAL CULTURE), VEGETABLE OIL (SOYBEAN AND CANOLA), PICKLED CHILI PEPPERS (CHILI PEPPERS, WATER, VINEGAR, SALT, CITRIC ACID, ASCORBIC ACID, CALCIUM CHLORIDE), RED ONION, OLIVE, YEAST, SALT, SUGAR, SPICES, MODIFIED CORN STARCH, GARLIC POWDER, CHILI PEPPERS, TOMATO PASTE, HYDROLYZED CORN PROTEIN, DEXTROSE, LEMON JUICE, CARAMEL COLOR, CHILI EXTRACT, CITRIC ACID, LACTIC ACID, L-CYSTEINE HYDROCHLORIDE (DOUGH CONDITIONER).

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 10% DV
Vitamin A 9% DV

Minerals

Calcium 12% DV
Iron 12% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
💪 Protein
CHEESE CREAM EGG MILK PEA PROTEIN SOY PROTEIN WHEY

Food Tags

These tags help categorize Dr. Oetker, Ristorante, Thin Crust Pizza Vegetable based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

💪 Protein
💪 Protein
💪 Protein
💪 Protein
💪 Protein
💪 Protein
💪 Protein

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Dr. Oetker Canada Ltd
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2018980

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management