Blood Sugar Impact of Gromutter Kuchen

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Desserts/Dessert Sauces/Toppings La Donatella 1946 Branded
BSI: 90 - High Impact
g

Key Nutrients

Per 100.0g serving
Nutrient Amount
per serving
Carbs 50.0g
Sugars 30.0g
Fiber 3.4g
Protein 4.9g
Fat 13.0g

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 100.0 GRMg

Calories Data not available

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 7.0g 35%

* Some fat components may not be available in USDA data

Cholesterol 36.0mg 12%
Sodium 98.0mg 4%
Total Carbohydrates 50.0g 18%
Dietary Fiber 3.4g 12%
Total Sugars 30.0g

* 16.6g of carbohydrates not detailed in USDA data

Protein 4.9g 10%
Calcium 40.0mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

INGREDIENTS: SHORT CRUST PASTRY 51% [WHEAT FLOUR, SUGAR, VEGETABLE OILS AND FATS (PALM, COCONUT, SUNFLOWER), WATER, EGGS, STARCH, BUTTER, GLUCOSE-FRUCTOSE SYRUP, RAISING AGENTS: DISODIUM DIPHOSPHATE, SODIUM BICARBONATE; SALT, EMULSIFIER: MONO-DIGLYCERIDES; ACIDITY REGULATOR: CITRIC ACID; FLAVORS], FILLING CREAM 46% (WATER, SUGAR, EGG YOLK, MILK PROTEINS, MODIFIED STARCH, SKIMMED MILK POWDER, VEGETABLE FIBERS, FLAVORS), DECORATION [ALMONDS (1, 3% IN THE FINAL PRODUCT), DEXTROSE, PINE NUTS (0, 5% IN THE FINAL PRODUCT), SUGAR, BUTTER, GLUCOSE SYRUP, WHEAT STARCH, VEGETABLE FAT (PALM KERNEL, COCONUT)].

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 4% DV
Iron 4% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
32
Processing Level
Highly Processed
Ingredient Type Found In This Product
🍭 Added Sugar
DEXTROSE GLUCOSE SUGAR SYRUP*
🐄 Animal Product
CREAM EGG MILK
🫧 Fat
OIL*
Filler
STARCH*
🍚 High GI Carb
DEXTROSE GLUCOSE SUGAR
🌿 Natural
CREAM EGG MILK SALT
💪 Protein
CREAM EGG MILK
🥖 Refined Carb
FLOUR*
💦 Refined Fat
OIL*
🧂 Seasoning
SALT
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Gromutter Kuchen based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Blood Sugar Impact Tags

Ingredient Tags

🍭 Added Sugar
🍭 Added Sugar
🍭 Added Sugar
🍭 Added Sugar
🐄 Animal Product
🐄 Animal Product
🐄 Animal Product
🫧 Fat
Filler
🍚 High GI Carb
🍚 High GI Carb
🍚 High GI Carb
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
💪 Protein
💪 Protein
💪 Protein
🥖 Refined Carb
💦 Refined Fat
🧂 Seasoning

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Periodic Data Updates

We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.

Brand La Donatella 1946
Data Source Branded
Data Quality Score 53/100
Quality Tier Low
USDA Food Record ID 2521543

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management