Blood Sugar Impact of Heavenly Lemon Cake
Heavenly Lemon Cake has a BSI score of 99.0, indicating high blood sugar impact. Contains 50.7g carbs, 0.0g fiber, 3.9g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 77.0g servingHeavenly lemon cake contains 39.0g of carbs, 29.0g of sugar, 3.0g of protein, 12.0g of fat, and 0.0g of fiber per 77.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 39.0g |
| Sugars | 29.0g |
| Fiber | 0.0g |
| Protein | 3.0g |
| Fat | 12.0g |
Estimated Blood Sugar Response
Heavenly lemon cake contains 50.7g of carbs, 37.7g of sugar, and 0.0g of fiber per 77.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 77.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 10.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, ICING SUGAR (SUGAR, CORN STARCH), WATER, CANOLA OIL, CREAM CHEESE (CREAM, MILK, NON-FAT MILK, SALT, GUAR GUM, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, BACTERIAL CULTURE), MARGARINE (MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY [MILK], VEGETABLE MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, COLORED WITH BETA-CAROTENE, CHOLECALCIFEROL), MODIFIED CORN STARCH, GLYCERIN, WHITE CHOCOLATEY COATING (SUGAR, FRACTIONATED PALM KERNEL OIL, WHEY [MILK], NON-FAT MILK, SOY LECITHIN, NATURAL FLAVOR), BAKING POWDER, EGG WHITES, SALT, LEMON JUICE CONCENTRATE, CELLULOSE GUM, LEMON OIL, NATURAL FLAVOR, ANNATTO EXTRACT (ANNATTO EXTRACT, VEGETABLE OIL, PROPYLENE GLYCOL, MONO AND DIGLYCERIDES, POTASSIUM HYDROXIDE), CITRIC ACID.
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Vitamins & Minerals
Vitamins
Minerals
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SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, ICING SUGAR (SUGAR, CORN STARCH), WATER, CANOLA OIL, CREAM CHEESE (CREAM, MILK, NON-FAT MILK, SALT, GUAR GUM, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, BACTERIAL CULTURE), MARGARINE (MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY [MILK], VEGETABLE MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, COLORED WITH BETA-CAROTENE, CHOLECALCIFEROL), MODIFIED CORN STARCH, GLYCERIN, WHITE CHOCOLATEY COATING (SUGAR, FRACTIONATED PALM KERNEL OIL, WHEY [MILK], NON-FAT MILK, SOY LECITHIN, NATURAL FLAVOR), BAKING POWDER, EGG WHITES, SALT, LEMON JUICE CONCENTRATE, CELLULOSE GUM, LEMON OIL, NATURAL FLAVOR, ANNATTO EXTRACT (ANNATTO EXTRACT, VEGETABLE OIL, PROPYLENE GLYCOL, MONO AND DIGLYCERIDES, POTASSIUM HYDROXIDE), CITRIC ACID.
Food Tags
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Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Heavenly Lemon Cake is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 75.6.
Heavenly Lemon Cake has a Blood Sugar Impact (BSI) score of 75.6. Lower scores indicate less impact on blood glucose levels.
Heavenly Lemon Cake contains 50.7g carbs, 37.7g sugars, 0.0g fiber, and 3.9g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Heavenly Lemon Cake into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Heavenly Lemon Cake compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.