64

Blood Sugar Impact of Johnvince Foods, Cherry Slice

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Candy Jo Lee Food Products, Inc. Branded
Grams
per serving

Key Nutrients

Per 38.0g serving
Nutrient Amount
per serving
Carbs 32.0g
Sugars 24.0g
Fiber 0.0g
Protein 0.0g
Fat 0.0g

Estimated Blood Sugar Response

BSI Score:
64

Johnvince foods, cherry slice contains 84.2g of carbs, 63.2g of sugar, and 0.0g of fiber per 38.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 38.0 Gg

Calories 130

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 30.0mg 1%
Total Carbohydrates 32.0g 12%
Dietary Fiber 0.0g 0%
Total Sugars 24.0g

* 8.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%
Calcium 0.0mg 0%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, GLUCOSE SYRUP, MODIFIED CORN STARCH, TARTARIC ACID, CITRIC ACID, LACTIC ACID, SODIUM CITRATE, ARTIFICIAL FLAVOR, RED #40, BLUE #1.

How People Feel

Share how this food makes you feel and see what others experience.

Compare this against

SUGAR, GLUCOSE SYRUP, MODIFIED CORN STARCH, TARTARIC ACID, CITRIC ACID, LACTIC ACID, SODIUM CITRATE, ARTIFICIAL FLAVOR, RED #40, BLUE #1.

Food Tags

These tags help categorize Johnvince Foods, Cherry Slice based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Blood Sugar Impact Tags

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Jo Lee Food Products, Inc.
Data Source Branded
Data Quality Score 50/100
Quality Tier Low
USDA Food Record ID 1868019

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management