BSI: 21 - Moderate Impact

Blood Sugar Impact of Looka Patisserie, Macaroons, Vanilla, Raspberry, Pistachios, Vanilla, Raspberry, Pistachios

This food has a moderate impact on blood sugar.

Cookies & Biscuits The French Patisserie, Inc. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 22.0g serving
Nutrient Amount
per serving
Carbs 12.0g
Sugars 11.0g
Fiber 1.0g
Protein 2.0g
Fat 5.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 22.0 Gg

Calories 100

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 15.0mg 5%
Sodium 9.9mg 0%
Total Carbohydrates 12.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 11.0g
Protein 2.0g 4%
Calcium 20.0mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VANILLA: SUGAR, POWDERED SUGAR (SUGAR, CORNSTARCH), ALMOND MEAL, EGG WHILE CREAM MILK), BUTTER (CREAM [MILK]), SUGARED EGG YOLK (EGG YOLK SUGAR), WATER, VANILLA, MODIFIED CORNSTARCH, RICE FLOUR, GELATIN (BOVINE), EGG WHITE POWDER RASPBERRY SUGAR POWDERED SUGAR (SUGAR, CORNSTARCH), ALMOND MEAL, EGG WHITE, RASPBERRY, SUGARED EGG YOLK (EGG YOLK SUGAR), BUTTER (CREAM [MILK]), WATER, CREAM MILK) RASPBERRY PASTE (GLUCOSE SYRUP, INVERT SUGAR SYRUP RASPBERRY PULP. CITRIC ACID, ETHYL ALCOHOL CONCENTRATED ELDERBERRY JUICE, MODIFIED STARCH, SODIUM CITRATE, MALTOL), MODIFIED CORNSTARCH, LEMON JUICE RASPBERRY LIQUOR, RICE FLOUR, GELATIN (BOVINE) EGG WHITE POWDER, CARMINE PISTACHIO SUGAR, ALMOND MEAL, POWDERED SUGAR (SUGAR, CORNSTARCH), EGG WHITE, CREAM (MILK), BUTTER (CREAM [MILK]) SUGARED EGG YOLK (EGG YOLK SUGAR), PISTACHIO WATER MODIFIED STARCH, NATURAL COLOR (SPIRULINA TURMERIC) EXPELLER PRESSED CANOLA OIL EGG WHITE POWDER GELATIN (BOVINE), ALMOND OIL

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin C 6% DV
Vitamin A 51% DV

Minerals

Calcium 9% DV
Iron 9% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
40
Processing Level
Moderately Processed
Ingredient Type Found In This Product
🍭 Added Sugar
GLUCOSE SUGAR SYRUP*
🐄 Animal Product
CREAM EGG MILK
🎨 Artificial Coloring
COLOR*
🫧 Fat
OIL*
Filler
STARCH*
🍚 High GI Carb
GLUCOSE SUGAR
🌿 Natural
CREAM EGG MILK
💪 Protein
CREAM EGG MILK
🥖 Refined Carb
FLOUR*
💦 Refined Fat
OIL*
⚗️ Synthetic Additive
COLOR*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Looka Patisserie, Macaroons, Vanilla, Raspberry, Pistachios, Vanilla, Raspberry, Pistachios based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

🍭 Added Sugar
🍭 Added Sugar
🍭 Added Sugar
🐄 Animal Product
🐄 Animal Product
🐄 Animal Product
🎨 Artificial Coloring
🫧 Fat
Filler
🍚 High GI Carb
🍚 High GI Carb
🌿 Natural
🌿 Natural
🌿 Natural
💪 Protein
💪 Protein
💪 Protein
🥖 Refined Carb
💦 Refined Fat
⚗️ Synthetic Additive

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand The French Patisserie, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1882322

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management