Blood Sugar Impact of New York Style Crumb Cake, New York Style
New York Style Crumb Cake, New York Style has a BSI score of 113.1, indicating high blood sugar impact. Contains 59.7g carbs, 1.8g fiber, 3.5g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 57.0g servingNew york style crumb cake, new york style contains 34.0g of carbs, 16.0g of sugar, 2.0g of protein, 11.0g of fat, and 1.0g of fiber per 57.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 34.0g |
| Sugars | 16.0g |
| Fiber | 1.0g |
| Protein | 2.0g |
| Fat | 11.0g |
Estimated Blood Sugar Response
New york style crumb cake, new york style contains 59.7g of carbs, 28.1g of sugar, and 1.8g of fiber per 57.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 57.0 Gg
% Daily Value*
* 17.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE OIL (SOYBEAN AND/OR PALM), WATER, EGGS, GLYCERIN, DEXTROSE, MOLASSES, VEGETABLE SHORTENING (PALM OIL), INVERT SUGAR, FOOD STARCH-MODIFIED (CORN), WHEY, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, CINNAMON, GLYCERYL LACTOESTERS OF FATTY ACIDS, NATURAL & ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE), INTERESTERIFIED SOYBEAN OIL, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, SOY FLOUR, WHEAT STARCH, ARTIFICIAL COLOR, CELLULOSE GUM, ANNATTO AND TURMERIC (COLORS).
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Vitamins & Minerals
Minerals
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BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE OIL (SOYBEAN AND/OR PALM), WATER, EGGS, GLYCERIN, DEXTROSE, MOLASSES, VEGETABLE SHORTENING (PALM OIL), INVERT SUGAR, FOOD STARCH-MODIFIED (CORN), WHEY, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, CINNAMON, GLYCERYL LACTOESTERS OF FATTY ACIDS, NATURAL & ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE), INTERESTERIFIED SOYBEAN OIL, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, SOY FLOUR, WHEAT STARCH, ARTIFICIAL COLOR, CELLULOSE GUM, ANNATTO AND TURMERIC (COLORS).
Food Tags
These tags help categorize New York Style Crumb Cake, New York Style based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
New York Style Crumb Cake, New York Style is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 63.6.
New York Style Crumb Cake, New York Style has a Blood Sugar Impact (BSI) score of 63.6. Lower scores indicate less impact on blood glucose levels.
New York Style Crumb Cake, New York Style contains 59.7g carbs, 28.1g sugars, 1.8g fiber, and 3.5g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating New York Style Crumb Cake, New York Style into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how New York Style Crumb Cake, New York Style compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.