Blood Sugar Impact of Onion Ring (Breaded, Frozen)

Onion Rings, Breaded, Par Fried, Frozen, Prepared, Heated In Oven
66

Onion Ring (Breaded, Frozen) has a BSI score of 65.7, indicating substantial blood sugar impact. Contains 36.3g carbs, 2.4g fiber, 4.5g protein per serving. Expected to cause significant blood sugar spike. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 100.0g serving

Onion ring (breaded, frozen) contains 36.3g of carbs, 4.5g of sugar, 4.5g of protein, 14.4g of fat, and 2.4g of fiber per 100.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 36.3g
Sugars 4.5g
Fiber 2.4g
Protein 4.5g
Fat 14.4g

Estimated Blood Sugar Response

BSI Score:
66

Onion ring (breaded, frozen) contains 36.3g of carbs, 4.5g of sugar, and 2.4g of fiber per 100 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 100 Gg

Calories 288

% Daily Value*

Total Fat 14.4g 18%
Saturated Fat 2.2g 11%
Trans Fat 0.0g
Monounsaturated Fat 2.9g
Polyunsaturated Fat 7.6g
Sodium 374.0mg 16%
Total Carbohydrates 36.3g 13%
Dietary Fiber 2.4g 9%
Total Sugars 4.5g
Starch 27.2g

* 6.7g of carbohydrates not detailed in USDA data

Protein 4.5g 9%
Calcium 28.0mg 2%
Iron 1.1mg 6%
Potassium 135.0mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 2% DV
Niacin (B3) 10% DV
Thiamin (B1) 17% DV
Riboflavin (B2) 9% DV
Vitamin B6 8% DV
Folate 8% DV
Vitamin E 4% DV

Minerals

Calcium 3% DV
Iron 6% DV
Potassium 4% DV
Magnesium 5% DV
Phosphorus 8% DV
Zinc 5% DV
Selenium 10% DV
Copper 9% DV
Manganese 19% DV
* % Daily Values based on 2,000 calorie diet

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Food Tags

These tags help categorize Onion Rings, Breaded, Par Fried, Frozen, Prepared, Heated In Oven based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 324317

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management