Cookies & Biscuits

Blood Sugar Impact of Peanut Butter Cup Protein Soft Baked Cookie, Peanut Butter

Peanut Butter Cup Protein Soft Baked Cookie, Peanut Butter
43

Peanut Butter Cup Protein Soft Baked Cookie, Peanut Butter has a BSI score of 51.8, indicating high blood sugar impact. Contains 46.3g carbs, 17.5g fiber, 20.0g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 80.0g serving

Peanut butter cup protein soft baked cookie, peanut butter contains 37.0g of carbs, 13.0g of sugar, 16.0g of protein, 14.0g of fat, and 14.0g of fiber per 80.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 37.0g
Sugars 13.0g
Fiber 14.0g
Protein 16.0g
Fat 14.0g

Estimated Blood Sugar Response

BSI Score:
43

Peanut butter cup protein soft baked cookie, peanut butter contains 46.3g of carbs, 16.3g of sugar, and 17.5g of fiber per 80.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 80.0 Gg

Calories 310

% Daily Value*

Total Fat 14.0g 18%
Saturated Fat 5.0g 25%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 55.2mg 18%
Total Carbohydrates 37.0g 13%
Dietary Fiber 14.0g 50%
Total Sugars 13.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 16.0g 32%
Calcium 80.0mg 6%
Iron 1.4mg 8%
Potassium 244.8mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHEY PROTEIN, TAPIOCA FIBER, FLOURS (GF OAT, COCONUT, & PEANUT), VEGETABLE GLYCERIN, EGGS, PEANUT BUTTER, CANE SUGAR, HONEY, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA), PEANUT DROPS (SUGAR, PALM KERNEL OIL, PEANUT FLOUR, DRY MILK, SALT, SOY LECITHIN), ORGANIC COCONUT OIL, PEANUT OIL, PEANUTS, VANILLA EXTRACT, SUNFLOWER LECITHIN, BAKING SODA, SALT.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 1% DV

Minerals

Calcium 10% DV
Iron 10% DV
Potassium 9% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
💪 Protein
CHEESE CREAM EGG MILK PEA PROTEIN SOY PROTEIN WHEY

Food Tags

These tags help categorize Peanut Butter Cup Protein Soft Baked Cookie, Peanut Butter based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

💪 Protein
💪 Protein
💪 Protein
💪 Protein
💪 Protein
💪 Protein
💪 Protein

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Buff Bake, Llc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1983018

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management