Blood Sugar Impact of Ravioli Filled With Cheese And Cruffle

Ravioli Filled With Cheese And Cruffle
64

Ravioli Filled With Cheese And Cruffle has a BSI score of 112.5, indicating high blood sugar impact. Contains 61.4g carbs, 3.5g fiber, 12.3g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 57.0g serving

Ravioli filled with cheese and cruffle contains 35.0g of carbs, 2.0g of sugar, 7.0g of protein, 5.0g of fat, and 2.0g of fiber per 57.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 35.0g
Sugars 2.0g
Fiber 2.0g
Protein 7.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
64

Ravioli filled with cheese and cruffle contains 61.4g of carbs, 3.5g of sugar, and 3.5g of fiber per 57.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 57.0 Gg

Calories 220

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 2.5g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 59.9mg 20%
Sodium 449.7mg 20%
Total Carbohydrates 35.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g

* 31.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 79.8mg 6%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PASTA (72%): DURUM WHEAT SEMOLINA, EGGS (19.4% OF PASTA). FILLING (28%): BREADCRUMBS (SOFT WHEAT FLOUR, SALT, YEAST), CHEESES (22.5% OF THE FILLING) [DEHYDRATED CHEESE (MILK, SALT, RENNET, LYSOZYME FROM EGG), MELTED CHEESE POWDER (MILK, WHEY MILK, SALT, ENZYMES)], VEGETABLE SHORTENING (COCONUT FAT, SUNFLOWER OIL, WATER), RICOTTA (11.5% OF THE FILLING) (WHEY MILK, SALT), WHEY MILK POWDER, WATER, FLAVORINGS, SALT, DEHYDRATED BLACK TRUFFLE (TUBER AESTIVUM) (0.2% OF THE FILLING), GARLIC, PEPPER.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 14% DV
Iron 11% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

PASTA (72%): DURUM WHEAT SEMOLINA, EGGS (19.4% OF PASTA). FILLING (28%): BREADCRUMBS (SOFT WHEAT FLOUR, SALT, YEAST), CHEESES (22.5% OF THE FILLING) [DEHYDRATED CHEESE (MILK, SALT, RENNET, LYSOZYME FROM EGG), MELTED CHEESE POWDER (MILK, WHEY MILK, SALT, ENZYMES)], VEGETABLE SHORTENING (COCONUT FAT, SUNFLOWER OIL, WATER), RICOTTA (11.5% OF THE FILLING) (WHEY MILK, SALT), WHEY MILK POWDER, WATER, FLAVORINGS, SALT, DEHYDRATED BLACK TRUFFLE (TUBER AESTIVUM) (0.2% OF THE FILLING), GARLIC, PEPPER.

Food Tags

These tags help categorize Ravioli Filled With Cheese And Cruffle based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Pagani
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 718432

Frequently Asked Questions

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