What is Redner's Warehouse Markets, 100% Whole Wheat Bagels?

Redner's Warehouse Markets, 100% Whole Wheat Bagels is a food product in the breads & buns category with a Blood Sugar Impact score of 0.0.

How does Redner's Warehouse Markets, 100% Whole Wheat Bagels affect blood sugar?

Redner's Warehouse Markets, 100% Whole Wheat Bagels has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.

What are the nutritional facts for Redner's Warehouse Markets, 100% Whole Wheat Bagels?

Redner's Warehouse Markets, 100% Whole Wheat Bagels contains 0g carbs, 0g sugars, 0g fiber, and 0g protein per 100g.

Is Redner's Warehouse Markets, 100% Whole Wheat Bagels suitable for diabetics?

This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.

How can I use Redner's Warehouse Markets, 100% Whole Wheat Bagels in meal planning?

Consider the nutritional profile and blood sugar impact when incorporating Redner's Warehouse Markets, 100% Whole Wheat Bagels into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.

How does Redner's Warehouse Markets, 100% Whole Wheat Bagels compare to other foods?

Use our comparison tool to see how Redner's Warehouse Markets, 100% Whole Wheat Bagels compares to similar foods. You can also explore other foods in the breads & buns category for alternatives.

Blood Sugar Impact of Redner's Warehouse Markets, 100% Whole Wheat Bagels

This food has a low impact on blood sugar and is likely to provide stable energy.

Breads & Buns Chiu Hop Company Branded

BSI: 0 - Low Impact

How We Calculated BSI Score

Factor	Amount	Effect	Points
Serving Size	95.0g	Measurement baseline	—
Carbohydrates	0.0g	Raises blood sugar	0.0
Fiber	0.0g	Not digested	0.0
Net Carbs	0.0g	Digestible carbs	0.0
Total Blood Sugar Impact			0

This calculation is an estimate based on available nutritional data and may not be accurate in all cases. If you notice any errors or inconsistencies, please help us improve by reporting the issue.

Medical Notice: BSI is our proprietary estimate based on nutritional data. It considers net carbohydrates, fiber content, protein, and fat to estimate the potential impact on blood sugar levels. Individual responses may vary based on metabolism, activity level, and other factors. Always consult your healthcare provider for personalized advice.

per serving

Key Nutrients

Per 95.0g serving

Nutrient	Amount per serving
Carbs	0g
Sugars	0g
Fiber	0g
Protein	0g
Fat	0g

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 95.0 Gg

Calories Data not available

% Daily Value*

Total Fat 0g 0%

Trans Fat 0.0g

Total Carbohydrates 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 0g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEGERMINATED YELLOW CORN MEAL, WHEAT BRAN, SALT, DRIED HONEY, YEAST, WHEAT FLOUR, INVERT SUGAR, CORN SYRUP, CALCIUM PROPIONATE (A PRESERVATIVE), MONOGLYCERIDES, WHEAT STARCH, GUAR GUM, GROUND FLAX SEEDS, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER), MALTODEXTRIN, SOY FLOUR, CALCIUM SULFATE, AMMONIUM PHOSPHATE, CALCIUM PEROXIDE, HYDROGENATED SOYBEAN OIL, PROPIONIC ACID (A PRESERVATIVE), PHOSPHORIC ACID (A PRESERVATIVE), DICALCIUM PHOSPHATE.

How People Feel

Share how this food makes you feel and see what others experience.

Compare this against

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BSI: 72 - High Impact

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients

Processing Level

Highly Processed

Ingredient Type	Found In This Product
🍭 Added Sugar	SUGAR SYRUP*
🌾 Complex Carb	WHOLE WHEAT FLOUR
🔄 Emulsifier	GUM*
🫧 Fat	OIL*
⬜ Filler	MALTODEXTRIN GUM* STARCH*
🍚 High GI Carb	SUGAR
🌱 Minimally Processed	WHOLE WHEAT FLOUR
🌿 Natural	SALT
🧪 Preservative	PRESERVATIVE*
🏭 Processed	MALTODEXTRIN
🥖 Refined Carb	MALTODEXTRIN FLOUR*
💦 Refined Fat	OIL*
🧂 Seasoning	SALT
🔬 Synthetic	PRESERVATIVE*

* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Redner's Warehouse Markets, 100% Whole Wheat Bagels based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Ingredient Tags

🍭 Added Sugar

🌾 Complex Carb

🔄 Emulsifier

🫧 Fat

⬜ Filler

🍚 High GI Carb

🌱 Minimally Processed

🌿 Natural

🧪 Preservative

🏭 Processed

🥖 Refined Carb

💦 Refined Fat

🧂 Seasoning

🔬 Synthetic

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Chiu Hop Company

Data Source Branded

Data Quality Score 0/100

Quality Tier Very Low

USDA Food Record ID 2291027