Canned Seafood

Blood Sugar Impact of Sardines In Teriyaki Sauce

Ayam Brand, Sardines In Teriyaki Sauce
10

ayam brand, Sardines In Teriyaki Sauce has a BSI score of 13.4, indicating moderate blood sugar impact. Contains 8.9g carbs, 0.0g fiber, 17.9g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 56.0g serving

Sardines in teriyaki sauce contains 5.0g of carbs, 4.0g of sugar, 10.0g of protein, 5.0g of fat, and 0.0g of fiber per 56.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 5.0g
Sugars 4.0g
Fiber 0.0g
Protein 10.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
10

Sardines in teriyaki sauce contains 8.9g of carbs, 7.1g of sugar, and 0.0g of fiber per 56.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 56.0 Gg

Calories 110

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 10.1mg 3%
Sodium 370.2mg 16%
Total Carbohydrates 5.0g 2%
Dietary Fiber 0.0g 0%
Total Sugars 4.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 10.0g 20%
Calcium 249.8mg 19%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FRIED SARDINES FISH (SARDINES FISH, PALM OIL), WATER, SOY SAUCE (SOYBEAN, WHEAT, SUGAR, SALT, WATER), SUGAR, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACT, MODIFIED CORN STARCH, XANTHAN GUM, RICE FLOUR, FOOD ACIDS (ACETIC ACID, LACTIC ACID), CARAMEL, YEAST EXTRACT, OYSTER FLAVOR), GUAR GUM, SALT

How People Feel

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Vitamins & Minerals

Minerals

Calcium 45% DV
Iron 18% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FRIED SARDINES FISH (SARDINES FISH, PALM OIL), WATER, SOY SAUCE (SOYBEAN, WHEAT, SUGAR, SALT, WATER), SUGAR, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACT, MODIFIED CORN STARCH, XANTHAN GUM, RICE FLOUR, FOOD ACIDS (ACETIC ACID, LACTIC ACID), CARAMEL, YEAST EXTRACT, OYSTER FLAVOR), GUAR GUM, SALT

Food Tags

These tags help categorize Ayam Brand, Sardines In Teriyaki Sauce based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Ayam Brand
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 399981

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management