Blood Sugar Impact of Sea Salted Apple Caramel Cake, Sea Salted
Sea Salted Apple Caramel Cake, Sea Salted has a BSI score of 54.2, indicating high blood sugar impact. Contains 27.9g carbs, 0.0g fiber, 2.5g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 79.0g servingSea salted apple caramel cake, sea salted contains 22.0g of carbs, 17.0g of sugar, 2.0g of protein, 8.0g of fat, and 0.0g of fiber per 79.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 22.0g |
| Sugars | 17.0g |
| Fiber | 0.0g |
| Protein | 2.0g |
| Fat | 8.0g |
Estimated Blood Sugar Response
Sea salted apple caramel cake, sea salted contains 27.9g of carbs, 21.5g of sugar, and 0.0g of fiber per 79.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 79.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CAKE: BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, BENZOYL PEROXIDE, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, CHLORINE), GRANULATED CANE SUGAR, LIQUID WHOLE EGGS, WATER, PARTIALLY SKIMMED MILK, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY POWDER [MILK], VEGETABLE MONOGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO, TURMERIC [ADDED FOR COLOR], VITAMIN A PALMITATE, VITAMIN D3), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH), VEGETABLE OILS (CANOLA SOY), FOOD STARCH-MODIFIED, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL, SOYBEAN OIL, MODIFIED PALM AND PALM KERNEL OILS, MONOGLYCERIDES, POLYSORBATE 60), ARTIFICIAL AND NATURAL FLAVOR, WHEY POWDER (MILK), SALT, RICE STARCH, CITRUS FIBER, SOY LECITHIN, DEXTROSE, POTASSIUM SORBATE, CELLULOSE GUM, GUM ARABIC, XANTHAN GUM, BAKING SODA. ICING: WHIPPED TOPPING (WATER, SUGAR, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, NON FAT DRY MILK, SALT, ARTIFICIAL FLAVOR, MODIFIED CELLULOSE, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, PROPYLENE GLYCOL MONO FATTY ACID ESTERS, XANTHAN GUM, COLOR [BETA-CAROTENE], HYDROXYLATED SOYA LECITHIN). APPLE FILLING (APPLES, WATER, SUGAR, MODIFIED CORN STARCH, POTASSIUM SORBATE, SODIUM METABISULPHITE, SALT, CINNAMON, GELLAN GUM, CITRIC ACID, PROPYLENE GLYCOL, XANTHAN GUM, NATURAL FLAVORS), CARAMEL DRIZZLE (GLUCOSE, SUGAR, MODIFIED PALM OIL [SOY LECITHIN], WHEY PROTEIN CONCENTRATE, WHEY [MILK], BROWN SUGAR, WATER, PECTIN, SALT, POTASSIUM SORBATE, SOY LECITHIN, DISODIUM PHOSPHATE, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, FD&C COLORS [YELLOW #5 - CONTAINS TARTRAZINE, YELLOW #6], CARAMEL COLOR), SEA SALT.
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Vitamins & Minerals
Minerals
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CAKE: BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, BENZOYL PEROXIDE, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, CHLORINE), GRANULATED CANE SUGAR, LIQUID WHOLE EGGS, WATER, PARTIALLY SKIMMED MILK, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY POWDER [MILK], VEGETABLE MONOGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO, TURMERIC [ADDED FOR COLOR], VITAMIN A PALMITATE, VITAMIN D3), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH), VEGETABLE OILS (CANOLA SOY), FOOD STARCH-MODIFIED, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL, SOYBEAN OIL, MODIFIED PALM AND PALM KERNEL OILS, MONOGLYCERIDES, POLYSORBATE 60), ARTIFICIAL AND NATURAL FLAVOR, WHEY POWDER (MILK), SALT, RICE STARCH, CITRUS FIBER, SOY LECITHIN, DEXTROSE, POTASSIUM SORBATE, CELLULOSE GUM, GUM ARABIC, XANTHAN GUM, BAKING SODA. ICING: WHIPPED TOPPING (WATER, SUGAR, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, NON FAT DRY MILK, SALT, ARTIFICIAL FLAVOR, MODIFIED CELLULOSE, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, PROPYLENE GLYCOL MONO FATTY ACID ESTERS, XANTHAN GUM, COLOR [BETA-CAROTENE], HYDROXYLATED SOYA LECITHIN). APPLE FILLING (APPLES, WATER, SUGAR, MODIFIED CORN STARCH, POTASSIUM SORBATE, SODIUM METABISULPHITE, SALT, CINNAMON, GELLAN GUM, CITRIC ACID, PROPYLENE GLYCOL, XANTHAN GUM, NATURAL FLAVORS), CARAMEL DRIZZLE (GLUCOSE, SUGAR, MODIFIED PALM OIL [SOY LECITHIN], WHEY PROTEIN CONCENTRATE, WHEY [MILK], BROWN SUGAR, WATER, PECTIN, SALT, POTASSIUM SORBATE, SOY LECITHIN, DISODIUM PHOSPHATE, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, FD&C COLORS [YELLOW #5 - CONTAINS TARTRAZINE, YELLOW #6], CARAMEL COLOR), SEA SALT.
Food Tags
These tags help categorize Sea Salted Apple Caramel Cake, Sea Salted based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Sea Salted Apple Caramel Cake, Sea Salted is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 43.1.
Sea Salted Apple Caramel Cake, Sea Salted has a Blood Sugar Impact (BSI) score of 43.1. Lower scores indicate less impact on blood glucose levels.
Sea Salted Apple Caramel Cake, Sea Salted contains 27.9g carbs, 21.5g sugars, 0.0g fiber, and 2.5g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Sea Salted Apple Caramel Cake, Sea Salted into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Sea Salted Apple Caramel Cake, Sea Salted compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.