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Blood Sugar Impact of Shrimp Oriental Style Instant Noodles, Shrimp

Shrimp Oriental Style Instant Noodles, Shrimp
65

Shrimp Oriental Style Instant Noodles, Shrimp has a BSI score of 109.9, indicating high blood sugar impact. Contains 60.0g carbs, 3.3g fiber, 8.3g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 60.0g serving

Shrimp oriental style instant noodles, shrimp contains 36.0g of carbs, 3.0g of sugar, 5.0g of protein, 11.0g of fat, and 2.0g of fiber per 60.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 36.0g
Sugars 3.0g
Fiber 2.0g
Protein 5.0g
Fat 11.0g

Estimated Blood Sugar Response

BSI Score:
65

Shrimp oriental style instant noodles, shrimp contains 60.0g of carbs, 5.0g of sugar, and 3.3g of fiber per 60.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 60.0 Gg

Calories 260

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 6.0g 30%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 1530.0mg 67%
Total Carbohydrates 36.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g

* 31.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 0.0mg 0%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHEAT FLOUR, PALM OIL, SALT, SUGAR, CHILLI POWDER, MONOSODIUM GLUTAMATE, SPICES, CITRIC ACID, SHALLOT, COCONUT SUGAR, FISH SAUCE(ANCHOVY, SALT, SUGAR), ACIDITY REGULATOR(SODIUM TRIPOLYPHOSPHATE, SODIUM BICARBONATE, POTASSIUM CARBONATE), SHRIMP POWDER, DRIED LEEK, THICKENER(CELLULOSE GUM), GARLIC, SOY SAUCE(SOYBEAN, WATER, SALT), DISODIUM 5' RIBONUCLEOTIDES, ARTIFICIAL LEMON FLAVOR,

How People Feel

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Compare this against

WHEAT FLOUR, PALM OIL, SALT, SUGAR, CHILLI POWDER, MONOSODIUM GLUTAMATE, SPICES, CITRIC ACID, SHALLOT, COCONUT SUGAR, FISH SAUCE(ANCHOVY, SALT, SUGAR), ACIDITY REGULATOR(SODIUM TRIPOLYPHOSPHATE, SODIUM BICARBONATE, POTASSIUM CARBONATE), SHRIMP POWDER, DRIED LEEK, THICKENER(CELLULOSE GUM), GARLIC, SOY SAUCE(SOYBEAN, WATER, SALT), DISODIUM 5' RIBONUCLEOTIDES, ARTIFICIAL LEMON FLAVOR,

Food Tags

These tags help categorize Shrimp Oriental Style Instant Noodles, Shrimp based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Thai President Foods Co. Ltd.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1972271

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management