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Blood Sugar Impact of Smoked Salmon Chowder

Smoked Salmon Chowder
24

Smoked Salmon Chowder has a BSI score of 8.6, indicating low blood sugar impact. Contains 5.3g carbs, 0.4g fiber, 2.9g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 245.0g serving

Smoked salmon chowder contains 13.0g of carbs, 4.0g of sugar, 7.0g of protein, 17.0g of fat, and 1.0g of fiber per 245.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 13.0g
Sugars 4.0g
Fiber 1.0g
Protein 7.0g
Fat 17.0g

Estimated Blood Sugar Response

BSI Score:
24

Smoked salmon chowder contains 5.3g of carbs, 1.6g of sugar, and 0.4g of fiber per 245.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 245.0 Gg

Calories 221

% Daily Value*

Total Fat 17.0g 22%
Saturated Fat 10.0g 50%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 66.2mg 22%
Sodium 1009.4mg 44%
Total Carbohydrates 13.0g 5%
Dietary Fiber 1.0g 3%
Total Sugars 4.0g

* 8.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 100.5mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SALMON STOCK (WATER, COOKED SALMON, SALT, BUTTER (PASTEURIZED CREAM, SALT}, DEHYDRATED POTATOES, DRIED WHEY, CODFISH POWDER, YEAST EXTRACT, ONION POWDER, DEXTROSE, WHEAT STARCH, TOMATO, DRIED TORULA YEAST, GARLIC POWDER, NATURAL FLAVORING), MILK, CREAM, POTATOES, PACIFIC SALMON (KETA {MAY CONTAINS CHINOOK, COHO, PINK, SOCKEYE}, SALT, BROWN SUGAR, NATURAL HARDWOOD SMOKE), ROASTED RED BELL PEPPER PUREE, CELERY, CORN, ONION, CONTAINS 2% OR LESS OF: FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), MODIFIED CORN STARCH, CULTURED DEXTROSE (MALTODEXTRIN, LACTIC ACID COUTURE {WHOLLY PASTEURIZED PRODUCT}), LEMON JUICE (FROM CONCENTRATE), CHOPPED GARLIC, WATER), SEA SALT, SPICES (INCLUDING PAPRIKA), SUGAR, PARSLEY NATURAL FLAVOR (MALTODEXTRIN, YEAST EXTRACT, NATURAL SMOKE FLAVOR, SUGAR, SALT), BLACK PEPPER, NISIN PREPARATION.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 10% DV
Vitamin A 45% DV

Minerals

Calcium 4% DV
Iron 2% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
🌿 Natural
CHEESE CREAM EGG MILK SALT SEA SALT

Food Tags

These tags help categorize Smoked Salmon Chowder based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Ivar's
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2026781

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management