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Blood Sugar Impact of Spicy Ginger Miso Dressing, Spicy Ginger Miso

This food has a low impact on blood sugar and is likely to provide stable energy. The high fat content makes this a good choice for stable blood sugar.

Salad Dressing & Mayonnaise Genji, Inc. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 30.0g serving
Nutrient Amount
per serving
Carbs 4.0g
Sugars 2.0g
Fiber 0.0g
Protein 1.0g
Fat 13.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 30.0 Gg

Calories 130

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 350.1mg 15%
Total Carbohydrates 4.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 2.0g

* 2.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 0.0mg 0%
Iron 0.0mg 0%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

EXPELLER PRESSED CANOLA OIL, FILTERED WATER, ORGANIC DISTILLED WHITE VINEGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CANE SUGAR, ONION, ORGANIC YELLOW MISO (ORGANIC SOYBEANS, ORGANIC RICE, SALT, ORGANIC ASPERGILLUS ORYZAE [A FERMENTING AGENT]), GINGER PUREE, SALT, CARAMEL COLOR, CAYENNE PEPPER, MODIFIED CORN STARCH, CHILI PEPPER, SESAME SEEDS, BLACK PEPPER, XANTHAN GUM, MUSTARD FLOUR, YEAST EXTRACT, LIME GRANULES, PARSLEY, MUSTARD OIL

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
27
Processing Level
Moderately Processed

EXPELLER PRESSED CANOLA OIL, FILTERED WATER, ORGANIC DISTILLED WHITE VINEGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CANE SUGAR, ONION, ORGANIC YELLOW MISO (ORGANIC SOYBEANS, ORGANIC RICE, SALT, ORGANIC ASPERGILLUS ORYZAE [A FERMENTING AGENT]), GINGER PUREE, SALT, CARAMEL COLOR, CAYENNE PEPPER, MODIFIED CORN STARCH, CHILI PEPPER, SESAME SEEDS, BLACK PEPPER, XANTHAN GUM, MUSTARD FLOUR, YEAST EXTRACT, LIME GRANULES, PARSLEY, MUSTARD OIL

Food Tags

These tags help categorize Spicy Ginger Miso Dressing, Spicy Ginger Miso based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Blood Sugar Impact Tags

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Genji, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 1995261

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management