Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Tastykake, Kreamie Junior Chocolate Layer Cake, Vanilla Creme, Vanilla Creme

Tastykake, Kreamie Junior Chocolate Layer Cake, Vanilla Creme, Vanilla Creme
81

Tastykake, Kreamie Junior Chocolate Layer Cake, Vanilla Creme, Vanilla Creme has a BSI score of 104.9, indicating high blood sugar impact. Contains 56.4g carbs, 2.6g fiber, 3.9g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 78.0g serving

Tastykake, kreamie junior chocolate layer cake, vanilla creme, vanilla creme contains 44.0g of carbs, 31.0g of sugar, 3.0g of protein, 15.0g of fat, and 2.0g of fiber per 78.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 44.0g
Sugars 31.0g
Fiber 2.0g
Protein 3.0g
Fat 15.0g

Estimated Blood Sugar Response

BSI Score:
81

Tastykake, kreamie junior chocolate layer cake, vanilla creme, vanilla creme contains 56.4g of carbs, 39.7g of sugar, and 2.6g of fiber per 78.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 78.0 Gg

Calories 320

% Daily Value*

Total Fat 15.0g 19%
Saturated Fat 4.5g 23%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 45.2mg 15%
Sodium 230.1mg 10%
Total Carbohydrates 44.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 31.0g

* 11.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 39.8mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, EGGS, HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEY (MILK), DEXTROSE, MODIFIED CORN STARCH, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SALT, SOY LECITHIN, SOY PROTEIN, NATURAL AND ARTIFICIAL FLAVORS, DISTILLED MONOGLYCERIDES, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, POLYSORBATE 60, CALCIUM SULFATE, XANTHAN GUM, LACTYLIC ESTERS OF FATTY ACIDS, SPICES, WHEAT FLOUR, PRESERVED WITH POTASSIUM SORBATE.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 5% DV
Iron 13% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
🫧 Fat
OIL*
🌿 Natural
CHEESE CREAM EGG MILK SALT SEA SALT
🏭 Processed
MALTODEXTRIN SOLUBLE CORN FIBER
💪 Protein
CHEESE CREAM EGG MILK PEA PROTEIN SOY PROTEIN WHEY
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Tastykake, Kreamie Junior Chocolate Layer Cake, Vanilla Creme, Vanilla Creme based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

🫧 Fat
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🏭 Processed
🏭 Processed
💪 Protein
💪 Protein
💪 Protein
💪 Protein
💪 Protein
💪 Protein
💪 Protein

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Tasty Baking Company
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1904159

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management