Blood Sugar Impact of Tuxedo Bar Cake
This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.
Key Nutrients
Per 57.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 20.0g |
| Sugars | 16.0g |
| Fiber | 0.0g |
| Protein | 2.0g |
| Fat | 10.0g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 57.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 4.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CAKE (SWEETENERS (SUGAR, DEXTROSE), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID WHOLE EGG, COCOA POWDER, PALM OIL SHORTENING (PALM OIL, SOYBEAN OIL, PROPYLENE GLYCOL MONOESTERS, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN), SOY OIL, WHEY POWDER, DRIED EGG WHITE, SALT, SOY FIBER, SOY LECITHIN, XANTHAN GUM, PROPYLENE GLYCOL MONO FATTY ACID ESTERS, MONO- AND DIGLYCERIDES, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE, SODIUM STEAROYL-2-LACTYLATE, SODIUM CARBOXYMETHYL CELLULOSE, FD&C RED #40), SYRUP (SUGAR, WATER, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID (TO PRESERVE FRESHNESS)), MOUSSE (SWEETENERS (SUGAR, DEXTROSE, GLUCOSE, SWEETENED CONDENSED MILK (EVAPORATED MILK, LIQUID SUGAR, LACTOSE), ICING SUGAR (SUGAR, CORNSTARCH), MODIFIED PALM KERNEL AND COCONUT OIL, MILK (MILK, VITAMIN D3), DARK CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, ANHYDROUS DEXTROSE, SOY LECITHIN, VANILLA EXTRACT), WATER, SHORTENING (PALM OIL, CANOLA OIL, MODIFIED PALM AND PALM KERNEL OILS), SALT, COCOA POWDER, RICE EXTRACT, SODIUM CASEINATE, SOY LECITHIN, GELATIN, GUM ARABIC, XANTHAN GUM, MODIFIED CELLULOSE, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID (TO PRESERVE FRESHNESS), NATURAL FLAVOR, BETA CAROTENE (COLOR), FD&C RED #40, FD&C BLUE #1, FD&C YELLOW #5), GANACHE (SWEETENERS (SUGAR, GLUCOSE), NON-HYDROGENATED OIL (PALM KERNEL OIL, PALM OIL), CREAM (CREAM, MILK, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM), SUNFLOWER OIL, SKIM MILK POWDER, COCOA POWDER, SOY LECITHIN, SUNFLOWER LECITHIN, NATURAL FLAVOR), CHOCOLATE DECORATION (SUGAR, COCOA BUTTER, MILK POWDER, UNSWEETENED CHOCOLATE, WHEY POWDER, WHEAT FLOUR, WHEAT MALT FLOUR, WHEAT STARCH, GLUCOSE, MODIFIED CORN STARCH, COCONUT OIL. SALT. MODIFIED FOOD STARCH, CHOCOLATE LIQUOR, LACTOSE, BUTTER OIL. SOY LECITHIN, SPICES, GUM ARABIC, SODIUM BICARBONATE, NATURAL FLAVOR).
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
๐
Acidifier
|
CITRIC ACID
|
|
๐ญ
Added Sugar
|
DEXTROSE
GLUCOSE
SUGAR
SYRUP*
|
|
โ
Ambiguous
|
NATURAL FLAVOR*
|
|
๐
Animal Product
|
CREAM
EGG
MILK
|
|
๐จ
Artificial Coloring
|
COLOR*
|
|
๐
Emulsifier
|
GUM*
|
|
๐ซง
Fat
|
OIL*
|
|
โฌ
Filler
|
GUM*
STARCH*
|
|
๐ก๏ธ
Flavor Additive
|
NATURAL FLAVOR*
|
|
โ๏ธ
Functional Ingredient
|
WHEY
|
|
๐
High GI Carb
|
DEXTROSE
GLUCOSE
SUGAR
|
|
๐ฟ
Natural
|
CREAM
EGG
MILK
SALT
|
|
๐งช
Preservative
|
CITRIC ACID
PRESERVATIVE*
SORBATE*
|
|
๐ช
Protein
|
CREAM
EGG
MILK
WHEY
|
|
๐งซ
Protein Isolate
|
WHEY
|
|
๐ฅ
Refined Carb
|
FLOUR*
|
|
๐ฆ
Refined Fat
|
OIL*
|
|
๐ง
Seasoning
|
SALT
|
|
๐ฌ
Synthetic
|
PRESERVATIVE*
SORBATE*
|
|
โ๏ธ
Synthetic Additive
|
COLOR*
|
Food Tags
These tags help categorize Tuxedo Bar Cake, Tuxedo based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Tuxedo Bar Cake, Tuxedo is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 38.7.
Tuxedo Bar Cake, Tuxedo has a Blood Sugar Impact (BSI) score of 38.7. Lower scores indicate less impact on blood glucose levels.
Tuxedo Bar Cake, Tuxedo contains 35.1g carbs, 28.1g sugars, 0.0g fiber, and 3.5g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Tuxedo Bar Cake, Tuxedo into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Tuxedo Bar Cake, Tuxedo compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.