Blood Sugar Impact of Whole Pepperoni Pizza
This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.
Key Nutrients
Per 1177.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 293.0g |
| Sugars | 8.0g |
| Fiber | 42.4g |
| Protein | 162.0g |
| Fat | 147.0g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 1177.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 242.6g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BEER PIZZA DOUGH WHEAT FLOUR, WATER, BEER, SALT SUGAR, SOYBEAN OIL, YEAST ), MOZZARELLA AND PROVOLONE SHREDDED BLEND CHEESE(MOZZARELLA(PASTEURIZED MILK), PROVOLONE(PASTEURIZED MILK), CHEESE CULTURE SALT AND ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING), PIZZA SAUCE WITH OIL & SPICES (FRESH VINE-RIPENED CALIFORNIA CRUSHED TOMATOES SEA SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, SPICES, DEHYDRATED GARLIC, AND MAY CONTAIN CITRIC ACID), SLICED PEPPERONI(PORK AND BEEF, SALT DEXTROSE, SPICES, CORN SYRUP, OLEORESIN OF PAPRIKA, SODIUM ERYTHORBATE, FLAVORINGS, LACTIC ACID STARTER CULTURE, SODIUM NITRITE), CLEAR FRY OIL(REFINED SOYBEAN OIL, TBHQ AND CITRIC ACID ADDED TO HELP PRESERVE FRESHNESS DIMETHYLPOLYSILOXANE, AN ANTI-FOAM AGENT, ADDED).
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
🍭
Added Sugar
|
DEXTROSE
SUGAR
SYRUP*
|
|
🐄
Animal Product
|
CHEESE
MILK
|
|
🫧
Fat
|
OIL*
|
|
🍚
High GI Carb
|
DEXTROSE
SUGAR
|
|
🌿
Natural
|
CHEESE
MILK
SALT
|
|
💪
Protein
|
CHEESE
MILK
|
|
🥖
Refined Carb
|
FLOUR*
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
Food Tags
These tags help categorize Whole Pepperoni Pizza, Whole Pepperoni based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Whole Pepperoni Pizza, Whole Pepperoni is a food product in the pizza category with a Blood Sugar Impact score of 100.0.
Whole Pepperoni Pizza, Whole Pepperoni has a Blood Sugar Impact (BSI) score of 100.0. Lower scores indicate less impact on blood glucose levels.
Whole Pepperoni Pizza, Whole Pepperoni contains 24.9g carbs, 0.7g sugars, 3.6g fiber, and 13.8g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Whole Pepperoni Pizza, Whole Pepperoni into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Whole Pepperoni Pizza, Whole Pepperoni compares to similar foods. You can also explore other foods in the pizza category for alternatives.
About the Curator
Tom is a Type 3 diabetes advocate who built Badlow for his wife Bea, who lives with Type 1 diabetes. As a caregiver navigating blood sugar management daily, he created this tool to make food decisions less stressful for people with diabetes and their families.
Data sourced from USDA FoodData Central. Read our story →