Chocolate | Diabetic Food Analysis & Blood Sugar Impact

Discover 9,040 Chocolate—characterized by cocoa-based confections with varying sugar content affecting blood glucose—to help you manage blood sugar, compare nutritional impact side-by-side, and eat smarter with Badlow.

BSI Food Carbs
14.0g
25.0g
The Hershey Company
25.0g
Ghirardelli Chocolate Company
18.0g
19.0g
19.0g
19.0g
Lindt & Sprungli (Schweiz) Ag
14.0g
The Hain Celestial Group, Inc.
21.0g
Preferred Selection
17.0g
40.0g
21.0g
The Hershey Company
26.0g
24.0g
Russell Stover Candies Inc.
15.0g
Hammond's Candies Since 1920, Llc
31.0g
26.0g
23.0g
Coborn's Incorporated
22.0g
Great Host International, Inc.
24.0g

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management