Blood Sugar Impact of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki
Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki has a BSI score of 6.0, indicating low blood sugar impact. Contains 5.7g carbs, 0.0g fiber, 18.9g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 106.0g servingAtlantic salmon fillets in teriyaki glaze, teriyaki contains 6.0g of carbs, 6.0g of sugar, 20.0g of protein, 16.0g of fat, and 0.0g of fiber per 106.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 6.0g |
| Sugars | 6.0g |
| Fiber | 0.0g |
| Protein | 20.0g |
| Fat | 16.0g |
Estimated Blood Sugar Response
Atlantic salmon fillets in teriyaki glaze, teriyaki contains 5.7g of carbs, 5.7g of sugar, and 0.0g of fiber per 106.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 106.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FARMED NORWEGIAN OR SCOTTISH SALMON FILLETS, WATER, SOY SAUCE (SOY, WATER, WHEAT FLOUR, SALT), SUGAR, CANOLA OIL, GARLIC, MODIFIED MAIZE STARCH, XANTHAN AND GUAR GUM (THICKENERS), SALT.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Vitamins
Minerals
Compare this against
FARMED NORWEGIAN OR SCOTTISH SALMON FILLETS, WATER, SOY SAUCE (SOY, WATER, WHEAT FLOUR, SALT), SUGAR, CANOLA OIL, GARLIC, MODIFIED MAIZE STARCH, XANTHAN AND GUAR GUM (THICKENERS), SALT.
Food Tags
These tags help categorize Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Special Crab Meat
HERON POINT SEAFOOD, INC.
Norwegian Style
HEALTHY FOOD BRANDS LLC
Smoked Nova Salmon
ACME SMOKED FISH CORPORATION
Atlantic Salmon With Lemon Dill Butter, Lemon Dill Butter
HAUS MALTS LLC
Skinless & Boneless Grilled In 100% Olive Oil Mackerel
I. EPSTEIN & SONS, INC.
Gourmet Smoked Nova Salmon, Gourmet Smoked
BJ'S WHOLESALE CLUB / CORPORATE BRANDS
Stuffed Salmon Pacifica
ENCORE SEAFOODS, INC.
Boned Salted Codfish
WORLD-WIDE FISH PRODUCTS, INC.
Stuffed Salmon Florentine, Stuffed Salmon
HAUS MALTS LLC
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki is a food product in the fish & seafood category with a Blood Sugar Impact score of 11.3.
Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki has a Blood Sugar Impact (BSI) score of 11.3. Lower scores indicate less impact on blood glucose levels.
Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki contains 5.7g carbs, 5.7g sugars, 0.0g fiber, and 18.9g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki compares to similar foods. You can also explore other foods in the fish & seafood category for alternatives.