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Blood Sugar Impact of Sweet Sriracha Braised Beef Tender Braised Beef With Snap Peas, Broccoli Florets & Red Bell Peppers In A Sweet & Spicy Sriracha Sauce, Sweet Sriracha Braised Beef

This food has a moderate impact on blood sugar.

Frozen Dinners & Entrees Nestle Usa Frozen Food Division Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 212.0g serving
Nutrient Amount
per serving
Carbs 18.0g
Sugars 11.0g
Fiber 3.0g
Protein 15.0g
Fat 4.5g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 212.0 Gg

Calories 170

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 2.0g 10%
Trans Fat 0.0g
Monounsaturated Fat 1.5g
Polyunsaturated Fat 0.5g
Cholesterol 29.7mg 10%
Sodium 549.1mg 24%
Total Carbohydrates 18.0g 7%
Dietary Fiber 3.0g 11%
Total Sugars 11.0g

* 4.0g of carbohydrates not detailed in USDA data

Protein 15.0g 30%
Calcium 59.4mg 5%
Iron 1.8mg 10%
Potassium 430.4mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VEGETABLES: BROCCOLI, SNAP PEAS, RED PEPPERS. BEEF AND SAUCE: COOKED PRIME RIB BEEF STEAK AND MODIFIED CORNSTARCH PRODUCT CARAMEL COLOR ADDED, WATER, BEEF BROTH, SUGAR, HONEY, SRIRACHA SAUCE (CHILI PEPPERS, SUGAR, VINEGAR, SALT, GARLIC, XANTHAN GUM, BEET POWDER, NATURAL FLAVOR), RICE WINE VINEGAR, MODIFIED FOOD STARCH, BUTTER (CREAM, SALT), SALT, SPICES, SEA SALT, SODIUM PHOSPHATE, DEXTROSE, XANTHAN GUM, CARAMEL COLOR, NATURAL FLAVOR.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin C 31% DV
Vitamin A 39% DV

Minerals

Calcium 3% DV
Iron 5% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
27
Processing Level
Moderately Processed

VEGETABLES: BROCCOLI, SNAP PEAS, RED PEPPERS. BEEF AND SAUCE: COOKED PRIME RIB BEEF STEAK AND MODIFIED CORNSTARCH PRODUCT CARAMEL COLOR ADDED, WATER, BEEF BROTH, SUGAR, HONEY, SRIRACHA SAUCE (CHILI PEPPERS, SUGAR, VINEGAR, SALT, GARLIC, XANTHAN GUM, BEET POWDER, NATURAL FLAVOR), RICE WINE VINEGAR, MODIFIED FOOD STARCH, BUTTER (CREAM, SALT), SALT, SPICES, SEA SALT, SODIUM PHOSPHATE, DEXTROSE, XANTHAN GUM, CARAMEL COLOR, NATURAL FLAVOR.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Nestle Usa Frozen Food Division
Data Source Branded
Data Quality Score 81/100
Quality Tier High
USDA Food Record ID 2086855

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management