Blood Sugar Impact of Tortellini With Red Pepper Sauce Cheese Tortellini In A Roasted Red Pepper Sauce With Aged Parmesan Cheese, Red Pepper Sauce
contains 20.1g carbs per 100g with a Blood Sugar Impact score of 79. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.
Key Nutrients
Per 219.0g servingTortellini with red pepper sauce cheese tortellini in a roasted red pepper sauce with aged parmesan cheese, red pepper sauce contains 44.0g of carbs, 6.0g of sugar, 12.0g of protein, 8.0g of fat, and 3.9g of fiber per 219.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 44.0g |
| Sugars | 6.0g |
| Fiber | 3.9g |
| Protein | 12.0g |
| Fat | 8.0g |
Estimated Blood Sugar Response
Tortellini with red pepper sauce cheese tortellini in a roasted red pepper sauce with aged parmesan cheese, red pepper sauce contains 20.1g of carbs, 2.7g of sugar, and 1.8g of fiber per 219.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 219.0 Gg
% Daily Value*
* 34.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHEESE TORTELLINI (WATER, ORGANIC DURUM WHEAT FLOUR, ORGANIC RICOTTA CHEESE [ORGANIC SKIM MILK, ORGANIC MILKFAT, ORGANIC TAPIOCA STARCH, ORGANIC WHEY PROTEIN CONCENTRATE, ORGANIC CULTURED NON-FAT DRY MILK, XANTHAN GUM, CARRAGEENAN GUM, LACTIC ACID], ORGANIC ROMANO CHEESE [ORGANIC COW'S MILK, SALT, CHEESE CULTURES, ENZYMES], BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], ORGANIC PARMESAN CHEESE [ORGANIC COW'S MILK, SALT, CHEESE CULTURES, ENZYMES], ORGANIC EGGS, 2% OR LESS OF SPICE, NUTMEG, SEA SALT), ORGANIC ROASTED RED BELL PEPPER, ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), WATER, ORGANIC TOMATOES, ORGANIC ONIONS, ORGANIC RED BELL PEPPER, 2% OR LESS OF PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC GARLIC, BROWN SUGAR, SEA SALT, RICE STARCH, BASIL, BLACK PEPPER, OREGANO.
How People Feel
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Vitamins & Minerals
Minerals
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CHEESE TORTELLINI (WATER, ORGANIC DURUM WHEAT FLOUR, ORGANIC RICOTTA CHEESE [ORGANIC SKIM MILK, ORGANIC MILKFAT, ORGANIC TAPIOCA STARCH, ORGANIC WHEY PROTEIN CONCENTRATE, ORGANIC CULTURED NON-FAT DRY MILK, XANTHAN GUM, CARRAGEENAN GUM, LACTIC ACID], ORGANIC ROMANO CHEESE [ORGANIC COW'S MILK, SALT, CHEESE CULTURES, ENZYMES], BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], ORGANIC PARMESAN CHEESE [ORGANIC COW'S MILK, SALT, CHEESE CULTURES, ENZYMES], ORGANIC EGGS, 2% OR LESS OF SPICE, NUTMEG, SEA SALT), ORGANIC ROASTED RED BELL PEPPER, ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), WATER, ORGANIC TOMATOES, ORGANIC ONIONS, ORGANIC RED BELL PEPPER, 2% OR LESS OF PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC GARLIC, BROWN SUGAR, SEA SALT, RICE STARCH, BASIL, BLACK PEPPER, OREGANO.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Tortellini With Red Pepper Sauce Cheese Tortellini In A Roasted Red Pepper Sauce With Aged Parmesan Cheese, Red Pepper Sauce is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 78.8.
Tortellini With Red Pepper Sauce Cheese Tortellini In A Roasted Red Pepper Sauce With Aged Parmesan Cheese, Red Pepper Sauce has a Blood Sugar Impact (BSI) score of 78.8. Lower scores indicate less impact on blood glucose levels.
Tortellini With Red Pepper Sauce Cheese Tortellini In A Roasted Red Pepper Sauce With Aged Parmesan Cheese, Red Pepper Sauce contains 20.1g carbs, 2.7g sugars, 1.8g fiber, and 5.5g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Tortellini With Red Pepper Sauce Cheese Tortellini In A Roasted Red Pepper Sauce With Aged Parmesan Cheese, Red Pepper Sauce into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Tortellini With Red Pepper Sauce Cheese Tortellini In A Roasted Red Pepper Sauce With Aged Parmesan Cheese, Red Pepper Sauce compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.