Ice Cream & Frozen Yogurt

Blood Sugar Impact of Chocolate Hazelnut Flavored Reduced Fat Ice Cream With A Hazelnut Fudge Ribbon Dipped In Chocolaty Coating And Hazelnut Pieces Drizzled With Chocolaty Coating Bars, Chocolate Hazelnut

33

contains 34.0g carbs per 100g with a Blood Sugar Impact score of 33. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 53.0g serving

Chocolate hazelnut flavored reduced fat ice cream with a hazelnut fudge ribbon dipped in chocolaty coating and hazelnut pieces drizzled with chocolaty coating bars, chocolate hazelnut contains 18.0g of carbs, 14.0g of sugar, 2.0g of protein, 11.0g of fat, and 1.0g of fiber per 53.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 18.0g
Sugars 14.0g
Fiber 1.0g
Protein 2.0g
Fat 11.0g

Estimated Blood Sugar Response

BSI Score:
33

Chocolate hazelnut flavored reduced fat ice cream with a hazelnut fudge ribbon dipped in chocolaty coating and hazelnut pieces drizzled with chocolaty coating bars, chocolate hazelnut contains 34.0g of carbs, 26.4g of sugar, and 1.9g of fiber per 53.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 53.0 Gg

Calories 180

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 10.1mg 3%
Sodium 39.8mg 2%
Total Carbohydrates 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 59.9mg 5%
Iron 0.7mg 4%
Potassium 139.9mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MILK, SUGAR, SKIM MILK, COCONUT OIL, CREAM, CORN SYRUP, WHEY, ROASTED HAZELNUTS, BUTTERMILK, CONTAINS 2% OR LESS OF COCOA, COCOA BUTTER, UNSWEETENED CHOCOLATE, NATURAL FLAVORS, COCOA PROCESSED WITH ALKALI, PALM OIL, SALT, FOOD STARCH-MODIFIED, SOYBEAN OIL, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, SOY LECITHIN, MONO AND DIGLYCERIDES, VITAMIN A PALMITATE.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin A 42% DV

Minerals

Calcium 11% DV
Iron 8% DV
Potassium 8% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

MILK, SUGAR, SKIM MILK, COCONUT OIL, CREAM, CORN SYRUP, WHEY, ROASTED HAZELNUTS, BUTTERMILK, CONTAINS 2% OR LESS OF COCOA, COCOA BUTTER, UNSWEETENED CHOCOLATE, NATURAL FLAVORS, COCOA PROCESSED WITH ALKALI, PALM OIL, SALT, FOOD STARCH-MODIFIED, SOYBEAN OIL, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, SOY LECITHIN, MONO AND DIGLYCERIDES, VITAMIN A PALMITATE.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wells Enterprises, Inc.
Data Source Branded
Data Quality Score 77/100
Quality Tier High
USDA Food Record ID 2122571

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management