Ice Cream & Frozen Yogurt

Blood Sugar Impact of Mint Ice Cream With Fudge Ribbon And Chocolate Cookie Pieces, Mint Cookies 'N Cream

Mint Ice Cream With Fudge Ribbon And Chocolate Cookie Pieces, Mint Cookies 'N Cream
68

contains 32.7g carbs per 100g with a Blood Sugar Impact score of 68. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 110.0g serving

Mint ice cream with fudge ribbon and chocolate cookie pieces, mint cookies 'n cream contains 36.0g of carbs, 29.0g of sugar, 4.0g of protein, 19.0g of fat, and 1.0g of fiber per 110.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 36.0g
Sugars 29.0g
Fiber 1.0g
Protein 4.0g
Fat 19.0g

Estimated Blood Sugar Response

BSI Score:
68

Mint ice cream with fudge ribbon and chocolate cookie pieces, mint cookies 'n cream contains 32.7g of carbs, 26.4g of sugar, and 0.9g of fiber per 110.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 110.0 Gg

Calories 330

% Daily Value*

Total Fat 19.0g 24%
Saturated Fat 9.0g 45%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 60.5mg 20%
Sodium 139.7mg 6%
Total Carbohydrates 36.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 29.0g

* 6.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 119.9mg 9%
Iron 1.6mg 9%
Potassium 239.8mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MILK, SUGAR, CREAM, SKIM MILK, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), PEANUT OIL, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF COCOA, UNSWEETENED CHOCOLATE, NATURAL FLAVORS, REDISTILLED OIL OF PEPPERMINT, BAKING SODA, WHEY, EGG YOLKS, PALM OIL, SOYBEAN OIL, DEXTROSE, SOY LECITHIN, INVERT SUGAR, CORN FLOUR, SALT, CORN STARCH, CAROB BEAN GUM, TARA GUM, GUAR GUM, CARRAGEENAN.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 11% DV
Iron 8% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

MILK, SUGAR, CREAM, SKIM MILK, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), PEANUT OIL, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF COCOA, UNSWEETENED CHOCOLATE, NATURAL FLAVORS, REDISTILLED OIL OF PEPPERMINT, BAKING SODA, WHEY, EGG YOLKS, PALM OIL, SOYBEAN OIL, DEXTROSE, SOY LECITHIN, INVERT SUGAR, CORN FLOUR, SALT, CORN STARCH, CAROB BEAN GUM, TARA GUM, GUAR GUM, CARRAGEENAN.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand 7 Eleven, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2123119

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management