Frozen Appetizers & Hors D'oeuvres

Blood Sugar Impact of American Pasteurized Prepared Cheese Product Sandwiched In Crispy White Bread Grilled Cheese Sticks, American

American Pasteurized Prepared Cheese Product Sandwiched In Crispy White Bread Grilled Cheese Sticks, American
51

contains 31.8g carbs per 100g with a Blood Sugar Impact score of 51. Learn detailed nutrition facts for this frozen appetizers & hors d'oeuvres to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 88.0g serving

American pasteurized prepared cheese product sandwiched in crispy white bread grilled cheese sticks, american contains 28.0g of carbs, 3.0g of sugar, 7.0g of protein, 21.0g of fat, and 1.0g of fiber per 88.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 28.0g
Sugars 3.0g
Fiber 1.0g
Protein 7.0g
Fat 21.0g

Estimated Blood Sugar Response

BSI Score:
51

American pasteurized prepared cheese product sandwiched in crispy white bread grilled cheese sticks, american contains 31.8g of carbs, 3.4g of sugar, and 1.1g of fiber per 88.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 88.0 Gg

Calories 330

% Daily Value*

Total Fat 21.0g 27%
Saturated Fat 7.0g 35%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 15.0mg 5%
Sodium 589.6mg 26%
Total Carbohydrates 28.0g 10%
Dietary Fiber 1.0g 3%
Total Sugars 3.0g

* 24.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 100.3mg 8%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SOYBEAN OIL, SUGAR, SALT, WHEAT GLUTEN, WHEAT FLOUR, CULTURED WHEAT FLOUR, WHITE DISTILLED VINEGAR, GUAR GUM, ENZYMES), PASTEURIZED PREPARED CHEESE PRODUCT (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTERMILK, WHEY, PALM OIL, SALTED BUTTER, MODIFIED CORN STARCH, MILK PROTEIN CONCENTRATE, NATURAL FLAVORS, SALT, METHYLCELLULOSE, SODIUM CITRATE, SORBIC ACID [AS A PRESERVATIVE], BETA-APO-8'-CAROTENAL [COLOR], BETA CAROTENE [COLOR]), SOYBEAN OIL, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BLEACHED WHEAT FLOUR, BUTTER, DEXTROSE, DISODIUM PHOSPHATE, FERMENTED WHEAT FLOUR, LACTIC ACID, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MALTODEXTRIN, NATURAL FLAVOR, NONFAT DRY MILK, SALT, SODIUM CASEINATE, SUGAR, TURMERIC AND ANNATTO EXTRACTS, WATER, WHEAT FLOUR, WHEY, YEAST.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin A 63% DV

Minerals

Calcium 11% DV
Iron 9% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SOYBEAN OIL, SUGAR, SALT, WHEAT GLUTEN, WHEAT FLOUR, CULTURED WHEAT FLOUR, WHITE DISTILLED VINEGAR, GUAR GUM, ENZYMES), PASTEURIZED PREPARED CHEESE PRODUCT (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTERMILK, WHEY, PALM OIL, SALTED BUTTER, MODIFIED CORN STARCH, MILK PROTEIN CONCENTRATE, NATURAL FLAVORS, SALT, METHYLCELLULOSE, SODIUM CITRATE, SORBIC ACID [AS A PRESERVATIVE], BETA-APO-8'-CAROTENAL [COLOR], BETA CAROTENE [COLOR]), SOYBEAN OIL, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BLEACHED WHEAT FLOUR, BUTTER, DEXTROSE, DISODIUM PHOSPHATE, FERMENTED WHEAT FLOUR, LACTIC ACID, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MALTODEXTRIN, NATURAL FLAVOR, NONFAT DRY MILK, SALT, SODIUM CASEINATE, SUGAR, TURMERIC AND ANNATTO EXTRACTS, WATER, WHEAT FLOUR, WHEY, YEAST.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Rich Products Corporation
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2128765

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management