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Blood Sugar Impact of Fettuccine Alfredo Fettuccine Pasta In A Creamy Alfredo Sauce With Grana Padano And Pecorino Cheeses, Fettuccine Alfredo

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Frozen Dinners & Entrees Hy Vee, Inc. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 227.0g serving
Nutrient Amount
per serving
Carbs 45.0g
Sugars 5.0g
Fiber 0.0g
Protein 13.0g
Fat 18.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 227.0 Gg

Calories 400

% Daily Value*

Total Fat 18.0g 23%
Saturated Fat 12.0g 60%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 90.8mg 30%
Sodium 749.1mg 33%
Total Carbohydrates 45.0g 16%
Dietary Fiber 0.0g 0%
Total Sugars 5.0g

* 40.0g of carbohydrates not detailed in USDA data

Protein 13.0g 26%
Calcium 199.8mg 15%
Iron 0.9mg 5%
Potassium 174.8mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PARTIALLY COOKED EGG FETTUCCINE (WATER, DURUM WHEAT SEMOLINA, EGG, SALT), POWDERED WHOLE MILK, CREAM, GRANA PADANO CHEESE (MILK, SALT, RENNET, EGG WHITE LYSOZYME), BUTTER, PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT), WHEAT STARCH, SALT, NUTMEG, WHITE PEPPER.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 9% DV
Iron 2% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
18
Processing Level
Moderately Processed

PARTIALLY COOKED EGG FETTUCCINE (WATER, DURUM WHEAT SEMOLINA, EGG, SALT), POWDERED WHOLE MILK, CREAM, GRANA PADANO CHEESE (MILK, SALT, RENNET, EGG WHITE LYSOZYME), BUTTER, PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT), WHEAT STARCH, SALT, NUTMEG, WHITE PEPPER.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Hy Vee, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2138713

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management