Blood Sugar Impact of Calypso Coconut Shrimp Crispy Coconut Breaded Shrimp With Dippin' Sauce, Calypso Coconut Shrimp
This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.
Key Nutrients
Per 112.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 33.0g |
| Sugars | 14.0g |
| Fiber | 2.0g |
| Protein | 8.0g |
| Fat | 14.0g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 112.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 17.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SHRIMP, BLEACHED WHEAT FLOUR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN, CORN AND/OR COTTONSEED OIL), COCONUT (CONTAINS SULFITES), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, POWDERED SUGAR, CONTAINS 2% OR LESS OF: SUGAR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), CARAMEL COLOR, YEAST, PAPRIKA EXTRACT, ANNATTO EXTRACT, TAPIOCA MALTODEXTRIN, ARTIFICIAL FLAVOR, SODIUM BISULFITE (AS A PRESERVATIVE). MANGO CHUTNEY DIPPING SAUCE: WATER, HIGH FRUCTOSE CORN SYRUP, CONCENTRATED PINEAPPLE JUICE, SUGAR, PUREED MANGO, DISTILLED VINEGAR, MODIFIED CORN STARCH, BROWN SUGAR, SALT, DEHYDRATED RED BELL PEPPERS, CITRIC ACID, SOYBEAN OIL, CILANTRO, XANTHAN GUM, SODIUM BENZOATE, POTASSIUM SORBATE, ASCORBIC ACID, OLEORESIN PAPRIKA.
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
SHRIMP, BLEACHED WHEAT FLOUR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN, CORN AND/OR COTTONSEED OIL), COCONUT (CONTAINS SULFITES), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, POWDERED SUGAR, CONTAINS 2% OR LESS OF: SUGAR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), CARAMEL COLOR, YEAST, PAPRIKA EXTRACT, ANNATTO EXTRACT, TAPIOCA MALTODEXTRIN, ARTIFICIAL FLAVOR, SODIUM BISULFITE (AS A PRESERVATIVE). MANGO CHUTNEY DIPPING SAUCE: WATER, HIGH FRUCTOSE CORN SYRUP, CONCENTRATED PINEAPPLE JUICE, SUGAR, PUREED MANGO, DISTILLED VINEGAR, MODIFIED CORN STARCH, BROWN SUGAR, SALT, DEHYDRATED RED BELL PEPPERS, CITRIC ACID, SOYBEAN OIL, CILANTRO, XANTHAN GUM, SODIUM BENZOATE, POTASSIUM SORBATE, ASCORBIC ACID, OLEORESIN PAPRIKA.
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Calypso Coconut Shrimp Crispy Coconut Breaded Shrimp With Dippin' Sauce, Calypso Coconut Shrimp is a food product in the frozen fish & seafood category with a Blood Sugar Impact score of 59.9.
Calypso Coconut Shrimp Crispy Coconut Breaded Shrimp With Dippin' Sauce, Calypso Coconut Shrimp has a Blood Sugar Impact (BSI) score of 59.9. Lower scores indicate less impact on blood glucose levels.
Calypso Coconut Shrimp Crispy Coconut Breaded Shrimp With Dippin' Sauce, Calypso Coconut Shrimp contains 29.5g carbs, 12.5g sugars, 1.8g fiber, and 7.1g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Calypso Coconut Shrimp Crispy Coconut Breaded Shrimp With Dippin' Sauce, Calypso Coconut Shrimp into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Calypso Coconut Shrimp Crispy Coconut Breaded Shrimp With Dippin' Sauce, Calypso Coconut Shrimp compares to similar foods. You can also explore other foods in the frozen fish & seafood category for alternatives.