Ice Cream & Frozen Yogurt

Blood Sugar Impact of Birthday Cake Ice Cream, Birthday Cake

Birthday Cake Ice Cream, Birthday Cake
45

contains 26.7g carbs per 100g with a Blood Sugar Impact score of 45. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 86.0g serving

Birthday cake ice cream, birthday cake contains 23.0g of carbs, 20.0g of sugar, 2.0g of protein, 8.0g of fat, and 0.0g of fiber per 86.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 23.0g
Sugars 20.0g
Fiber 0.0g
Protein 2.0g
Fat 8.0g

Estimated Blood Sugar Response

BSI Score:
45

Birthday cake ice cream, birthday cake contains 26.7g of carbs, 23.3g of sugar, and 0.0g of fiber per 86.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 86.0 Gg

Calories 170

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 5.0g 25%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 24.9mg 8%
Sodium 55.0mg 2%
Total Carbohydrates 23.0g 8%
Dietary Fiber 0.0g 0%
Total Sugars 20.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 86.0mg 7%
Iron 0.0mg 0%
Potassium 136.7mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MILK, CREAM, SUGAR, CORN SYRUP, BLUE FROSTING [WATER, CORN SYRUP, SUGAR, POWDERED SUGAR, MODIFIED FOOD STARCH, NATURAL FLAVOR, TITANIUM DIOXIDE (COLOR), SALT, POTASSIUM SORBATE (PRESERVATIVE) AND FD&C BLUE #1], NONFAT MILK, CAKE BATTER [WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, BARLEY FLOUR, NATURAL AND ARTIFICIAL FLAVORS, EGG YOLKS, SALT, CELLULOSE GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), CITRIC ACID, MONO GLYCERIDES, XANTHAN GUM, FD&C YELLOW #5 AND FD&C YELLOW #6], SPRINKLES [SUGAR, CORN STARCH, PALM OIL & PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, CONFECTIONER'S GLAZE, CARNAUBA WAX, FD&C LAKE YELLOW #5, FD&C YELLOW #6, FD&C LAKE BLUE #1, FD&C LAKE RED #40, FD&C RED #3, FD&C BLUE #1, FD&C BLUE #2 & FD&C RED #40], WHEY, BUTTERMILK, GUAR GUM, MONO & DIGLYCERIDES (PLANT DERIVED).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 10% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

MILK, CREAM, SUGAR, CORN SYRUP, BLUE FROSTING [WATER, CORN SYRUP, SUGAR, POWDERED SUGAR, MODIFIED FOOD STARCH, NATURAL FLAVOR, TITANIUM DIOXIDE (COLOR), SALT, POTASSIUM SORBATE (PRESERVATIVE) AND FD&C BLUE #1], NONFAT MILK, CAKE BATTER [WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, BARLEY FLOUR, NATURAL AND ARTIFICIAL FLAVORS, EGG YOLKS, SALT, CELLULOSE GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), CITRIC ACID, MONO GLYCERIDES, XANTHAN GUM, FD&C YELLOW #5 AND FD&C YELLOW #6], SPRINKLES [SUGAR, CORN STARCH, PALM OIL & PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, CONFECTIONER'S GLAZE, CARNAUBA WAX, FD&C LAKE YELLOW #5, FD&C YELLOW #6, FD&C LAKE BLUE #1, FD&C LAKE RED #40, FD&C RED #3, FD&C BLUE #1, FD&C BLUE #2 & FD&C RED #40], WHEY, BUTTERMILK, GUAR GUM, MONO & DIGLYCERIDES (PLANT DERIVED).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Super Store Industries
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2165859

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management