Blood Sugar Impact of Frosted Cookies & Creme Cereal, Frosted Cookies & Creme
contains 80.5g carbs per 100g with a Blood Sugar Impact score of 60. Learn detailed nutrition facts for this cereal to make informed diabetic food choices.
Key Nutrients
Per 41.0g servingFrosted cookies & creme cereal, frosted cookies & creme contains 33.0g of carbs, 17.0g of sugar, 3.0g of protein, 3.5g of fat, and 2.0g of fiber per 41.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 33.0g |
| Sugars | 17.0g |
| Fiber | 2.0g |
| Protein | 3.0g |
| Fat | 3.5g |
Estimated Blood Sugar Response
Frosted cookies & creme cereal, frosted cookies & creme contains 80.5g of carbs, 41.5g of sugar, and 4.9g of fiber per 41.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 41.0 Gg
% Daily Value*
* 14.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, WHITE CHOCOLATE FILLING (SUGAR, SOYBEAN OIL, NONFAT MILK, WHEY, WHITE CHOCOLATE [SUGAR , COCOA BUTTER, WHOLE MILK POWDER], CORNSTARCH, SOY LECITHIN, PALM OIL, NATURAL FLAVOR), WHOLE WHEAT FLOUR, WHOLE GRAIN OAT FLOUR, RICE FLOUR, COCOA PROCESSED WITH ALKALI, WHEAT FLOUR, CONTAINS 2% OR LESS OF CORN BRAN, OAT FIBER, SALT, COLOR ADDED, NATURAL AND ARTIFICIAL FLAVOR. VITAMINS AND MINERALS: VITAMIN B1 (THIAMIN HYDROCHLORIDE, THIAMIN MONONITRATE), REDUCED IRON, NIACINAMIDE, ZINC OXIDE, CALCIUM PANTOTHENATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID, VITAMIN B12, VITAMIN D3, VITAMIN B2 (RIBOFLAVIN).
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
SUGAR, WHITE CHOCOLATE FILLING (SUGAR, SOYBEAN OIL, NONFAT MILK, WHEY, WHITE CHOCOLATE [SUGAR , COCOA BUTTER, WHOLE MILK POWDER], CORNSTARCH, SOY LECITHIN, PALM OIL, NATURAL FLAVOR), WHOLE WHEAT FLOUR, WHOLE GRAIN OAT FLOUR, RICE FLOUR, COCOA PROCESSED WITH ALKALI, WHEAT FLOUR, CONTAINS 2% OR LESS OF CORN BRAN, OAT FIBER, SALT, COLOR ADDED, NATURAL AND ARTIFICIAL FLAVOR. VITAMINS AND MINERALS: VITAMIN B1 (THIAMIN HYDROCHLORIDE, THIAMIN MONONITRATE), REDUCED IRON, NIACINAMIDE, ZINC OXIDE, CALCIUM PANTOTHENATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID, VITAMIN B12, VITAMIN D3, VITAMIN B2 (RIBOFLAVIN).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Frosted Cookies & Creme Cereal, Frosted Cookies & Creme is a food product in the cereal category with a Blood Sugar Impact score of 60.3.
Frosted Cookies & Creme Cereal, Frosted Cookies & Creme has a Blood Sugar Impact (BSI) score of 60.3. Lower scores indicate less impact on blood glucose levels.
Frosted Cookies & Creme Cereal, Frosted Cookies & Creme contains 80.5g carbs, 41.5g sugars, 4.9g fiber, and 7.3g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Frosted Cookies & Creme Cereal, Frosted Cookies & Creme into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Frosted Cookies & Creme Cereal, Frosted Cookies & Creme compares to similar foods. You can also explore other foods in the cereal category for alternatives.