Blood Sugar Impact of Hoisin Gluten Free Dipping, Glazing & Cooking Sauce, Hoisin
This food has a moderate impact on blood sugar.
Key Nutrients
Per 15.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 8.0g |
| Sugars | 6.0g |
| Fiber | 0g |
| Protein | 1.0g |
| Fat | 0.0g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 15.0 MLg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
BROWN SUGAR, WATER, RED MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), MOLASSES, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), APPLE CIDER VINEGAR, GARLIC PUREE (GARLIC, WATER), GINGER PUREE (GINGER, WATER, SALT), PLUM JUICE CONCENTRATE, SPICE, ARROWROOT, INACTIVE YEAST.
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
BROWN SUGAR, WATER, RED MISO (WATER, SOYBEANS, RICE, SALT, ALCOHOL), MOLASSES, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), APPLE CIDER VINEGAR, GARLIC PUREE (GARLIC, WATER), GINGER PUREE (GINGER, WATER, SALT), PLUM JUICE CONCENTRATE, SPICE, ARROWROOT, INACTIVE YEAST.
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Hoisin Gluten Free Dipping, Glazing & Cooking Sauce, Hoisin is a food product in the oriental, mexican & ethnic sauces category with a Blood Sugar Impact score of 15.8.
Hoisin Gluten Free Dipping, Glazing & Cooking Sauce, Hoisin has a Blood Sugar Impact (BSI) score of 15.8. Lower scores indicate less impact on blood glucose levels.
Hoisin Gluten Free Dipping, Glazing & Cooking Sauce, Hoisin contains 53.3g carbs, 40.0g sugars, 0g fiber, and 6.7g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Hoisin Gluten Free Dipping, Glazing & Cooking Sauce, Hoisin into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Hoisin Gluten Free Dipping, Glazing & Cooking Sauce, Hoisin compares to similar foods. You can also explore other foods in the oriental, mexican & ethnic sauces category for alternatives.