100

Blood Sugar Impact of Cinnamon Glaze Dessert Pizza, Cream Cheese

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Other Deli Wal Mart Stores, Inc. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 153.0g serving
Nutrient Amount
per serving
Carbs 65.0g
Sugars 18.0g
Fiber 2.0g
Protein 7.0g
Fat 10.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 153.0 Gg

Calories 379

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 4.6mg 2%
Sodium 399.3mg 17%
Total Carbohydrates 65.0g 24%
Dietary Fiber 2.0g 7%
Total Sugars 18.0g

* 45.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 24.5mg 2%
Iron 1.0mg 6%
Potassium 99.5mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CRUST (WHEAT FLOUR, WATER, ORGANIC SOYBEAN OIL, YEAST, ORGANIC EVAPORATED CANE SUGAR, SALT, HONEY, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), CINNAMON GLAZE (WATER, GLAZE MIX [BROWN SUGAR, SUGAR, DEXTROSE, FRUCTOSE, MODIFIED CORNSTARCH, SALT, LECITHIN {SOY}, CINNAMON, CARAMEL COLOR AND XANTHAN GUM], SOYBEAN OIL), CREAM CHEESE FLAVORED DRIZZLE (WATER, CREAM CHEESE FILLING MIX [SUGAR, DEHYDRATED CREAM CHEESE {PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM}, NONFAT DRY MILK, MODIFIED CORNSTARCH, SWEET CREAM SOLIDS, SODIUM PHOSPHATE, TITANIUM DIOXIDE COLOR, TETRA SODIUM PYROPHOSPHATE, LEMON FLAVORED POWDER {CORN SYRUP SOLIDS, LEMON OIL, SILICON DIOXIDE (ANTI-CAKING AGENT)}, NATURAL FLAVOR]), GRAHAM CRACKER CRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, BROWN SUGAR, SOYBEAN OIL, MOLASSES, SUGAR, SALT, YEAST, CORNSTARCH, NATURAL FLAVOR).

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 2% DV
Iron 4% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
45
Processing Level
Moderately Processed

CRUST (WHEAT FLOUR, WATER, ORGANIC SOYBEAN OIL, YEAST, ORGANIC EVAPORATED CANE SUGAR, SALT, HONEY, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), CINNAMON GLAZE (WATER, GLAZE MIX [BROWN SUGAR, SUGAR, DEXTROSE, FRUCTOSE, MODIFIED CORNSTARCH, SALT, LECITHIN {SOY}, CINNAMON, CARAMEL COLOR AND XANTHAN GUM], SOYBEAN OIL), CREAM CHEESE FLAVORED DRIZZLE (WATER, CREAM CHEESE FILLING MIX [SUGAR, DEHYDRATED CREAM CHEESE {PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM}, NONFAT DRY MILK, MODIFIED CORNSTARCH, SWEET CREAM SOLIDS, SODIUM PHOSPHATE, TITANIUM DIOXIDE COLOR, TETRA SODIUM PYROPHOSPHATE, LEMON FLAVORED POWDER {CORN SYRUP SOLIDS, LEMON OIL, SILICON DIOXIDE (ANTI-CAKING AGENT)}, NATURAL FLAVOR]), GRAHAM CRACKER CRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, BROWN SUGAR, SOYBEAN OIL, MOLASSES, SUGAR, SALT, YEAST, CORNSTARCH, NATURAL FLAVOR).

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wal Mart Stores, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2188810

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management