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Blood Sugar Impact of Autumn Cranberry Cabbage, Broccoli Stalk, Kale, Radicchio Dried Cranberries Spiced Croutons Cranberry Vinaigrette Chopped Salad Kit, Autumn Cranberry

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Pre Packaged Fruit & Vegetables Curation Foods, Inc. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 100.0g serving
Nutrient Amount
per serving
Carbs 18.0g
Sugars 11.0g
Fiber 2.0g
Protein 2.0g
Fat 7.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 100.0 Gg

Calories 140

% Daily Value*

Total Fat 7.0g 9%
Saturated Fat 0.5g 3%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 125.0mg 5%
Total Carbohydrates 18.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 11.0g

* 5.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 42.0mg 3%
Iron 1.0mg 6%
Potassium 230.0mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VEGETABLES (CABBAGE, BROCCOLI STALK, KALE, RADICCHIO), CRANBERRY VINAIGRETTE (WATER, CANOLA OIL AND/OR SOYBEAN OIL, SUGAR, RED WINE VINEGAR, APPLE JUICE CONCENTRATE, ORANGE JUICE CONCENTRATE, LESS THAN 2% OF CRANBERRY JUICE CONCENTRATE, DISTILLED VINEGAR, RICE VINEGAR [SUGAR, RICE VINEGAR, WATER, SALT], SPICES, SALT, XANTHAN GUM [EMULSIFIER], DRIED GINGER, ACACIA GUM [EMULSIFIER], BEET JUICE [COLOR], NATURAL FLAVOR), DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), SPICED CROUTONS (ENRICHED WHEAT FLOUR, [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]. EXPELLER PRESSED SUNFLOWER OIL, SALT, SUGAR, MALTODEXTRIN, YEAST, CANOLA OIL, SPICES, YEAST EXTRACT, HOT SAUCE [AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC POWDER], GARLIC POWDER, ONION POWDER, NATURAL FLAVOR, CITRIC ACID).

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 4% DV
Iron 6% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
47
Processing Level
Moderately Processed

VEGETABLES (CABBAGE, BROCCOLI STALK, KALE, RADICCHIO), CRANBERRY VINAIGRETTE (WATER, CANOLA OIL AND/OR SOYBEAN OIL, SUGAR, RED WINE VINEGAR, APPLE JUICE CONCENTRATE, ORANGE JUICE CONCENTRATE, LESS THAN 2% OF CRANBERRY JUICE CONCENTRATE, DISTILLED VINEGAR, RICE VINEGAR [SUGAR, RICE VINEGAR, WATER, SALT], SPICES, SALT, XANTHAN GUM [EMULSIFIER], DRIED GINGER, ACACIA GUM [EMULSIFIER], BEET JUICE [COLOR], NATURAL FLAVOR), DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), SPICED CROUTONS (ENRICHED WHEAT FLOUR, [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]. EXPELLER PRESSED SUNFLOWER OIL, SALT, SUGAR, MALTODEXTRIN, YEAST, CANOLA OIL, SPICES, YEAST EXTRACT, HOT SAUCE [AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC POWDER], GARLIC POWDER, ONION POWDER, NATURAL FLAVOR, CITRIC ACID).

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Curation Foods, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2215471

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management