Blood Sugar Impact of Bacon Cheeseburger, Bacon Cheese
contains 20.0g carbs per 100g with a Blood Sugar Impact score of 58. Learn detailed nutrition facts for this prepared subs & sandwiches to make informed diabetic food choices.
Key Nutrients
Per 170.1g servingBacon cheeseburger, bacon cheese contains 34.0g of carbs, 3.0g of sugar, 38.0g of protein, 46.0g of fat, and 2.0g of fiber per 170.1g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 34.0g |
| Sugars | 3.0g |
| Fiber | 2.0g |
| Protein | 38.0g |
| Fat | 46.0g |
Estimated Blood Sugar Response
Bacon cheeseburger, bacon cheese contains 20.0g of carbs, 1.8g of sugar, and 1.2g of fiber per 170.1 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 170.1 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 29.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
KAISER: ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, SUGAR, DATEM WHEAT FLOUR SOY FLOUR, MONO AND DIGLYCERIDES, POTASSIUM BROMATE, I-CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE, ENZYME, POPPY AND SESAME SEEDS. BEEF PATTY: BEEF WATER, WITH 2% OR LESS OF SPICES, SALT, SODIUM ACETATE, NATURAL FLAVORING, SODIUM DIACETATE, BACON: CURED WITH: WATER SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE CHEESE CULTURED MILK AND SKIM MILK WATER, CREAM, SODIUM CITRATE SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN. OIL: LIQUID AND HYDROGENATED SOYBEAN OIL, SALT, SOY, LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR) TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, DIMETHYPOLYSILOXANE, AN ANTI-FOAMING AGENT ADDED.
How People Feel
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Vitamins & Minerals
Minerals
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KAISER: ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, SUGAR, DATEM WHEAT FLOUR SOY FLOUR, MONO AND DIGLYCERIDES, POTASSIUM BROMATE, I-CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE, ENZYME, POPPY AND SESAME SEEDS. BEEF PATTY: BEEF WATER, WITH 2% OR LESS OF SPICES, SALT, SODIUM ACETATE, NATURAL FLAVORING, SODIUM DIACETATE, BACON: CURED WITH: WATER SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE CHEESE CULTURED MILK AND SKIM MILK WATER, CREAM, SODIUM CITRATE SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN. OIL: LIQUID AND HYDROGENATED SOYBEAN OIL, SALT, SOY, LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR) TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, DIMETHYPOLYSILOXANE, AN ANTI-FOAMING AGENT ADDED.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Bacon Cheeseburger, Bacon Cheese is a food product in the prepared subs & sandwiches category with a Blood Sugar Impact score of 58.5.
Bacon Cheeseburger, Bacon Cheese has a Blood Sugar Impact (BSI) score of 58.5. Lower scores indicate less impact on blood glucose levels.
Bacon Cheeseburger, Bacon Cheese contains 20.0g carbs, 1.8g sugars, 1.2g fiber, and 22.3g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Bacon Cheeseburger, Bacon Cheese into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Bacon Cheeseburger, Bacon Cheese compares to similar foods. You can also explore other foods in the prepared subs & sandwiches category for alternatives.