Other Deli

Blood Sugar Impact of Traditional Stuffed Mushrooms, Traditional Stuffed

Traditional Stuffed Mushrooms, Traditional Stuffed
0

contains 0g carbs per 100g with a Blood Sugar Impact score of 0. Learn detailed nutrition facts for this other deli to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 50.0g serving

Traditional stuffed mushrooms, traditional stuffed contains 0g of carbs, 1.0g of sugar, 0g of protein, 0g of fat, and 0g of fiber per 50.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 0g
Sugars 1.0g
Fiber 0g
Protein 0g
Fat 0g

Estimated Blood Sugar Response

BSI Score:
0

Traditional stuffed mushrooms, traditional stuffed contains 0.0g of carbs, 2.0g of sugar, and 0.0g of fiber per 50.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 50.0 Gg

Calories 45

% Daily Value*

Total Fat 0g 0%
Saturated Fat 1.0g 5%
Trans Fat 0.0g
Cholesterol 5.0mg 2%
Sodium 85.0mg 4%
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 0g 0%
Calcium 83.0mg 6%
Iron 0.0mg 0%
Potassium 181.0mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CRIMINI MUSHROOMS, TRADITIONAL STUFFED MUSHROOM MIX (PANKO BRAND CRUMBS (WHEAT FLOUR, SUGAR, YEAST SALT YELLOW ONION, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHESSE CULTURES, SALT, ENZYMES, CORN STARCH (ANTI-CAKING AGENT PARMESAN CHEESE PARMESAN CHEESE (PASTEURIZED MILK, CHAOS. CULTURES, SALT, ENZYMES), POWDERED CELLULOSE. (TO PREVENT CAKING) CRIMINI MUSHROOMS, WORCESTERSHIRE SAUCE (WATER, VINEGAR MOLASSES, HYDROLYZED VEGETABLE PROTEIN (CORN & SOY), SALT, SUGAR GRAPEFRUIT JUICE, POLYSORBATE 80. LEMON JUICE CONCENTRATE. NATURAL FLAVOR), PEPPER JACK CHEESE [PEPPER JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, JALAPENO PEPPERS, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING)], COOKING SHERRY (SHERRY WINE SALT POTASSIUM SORBATE (TO PRESERVE FRESHNESS), POTASSIUM METABISULFITE (ADDED TO PROTECT COLOR) 175 ALCOHOL BY VOLUME 15% SALT ADDED) MINCED GARLIC IN WATER (GARLIC WATER CITRIC ACID) PARSLEY, BASIL SAGE), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK CHEESE CULTURES, SALT, ENZYMES CORN STARCH [ANTI-CAKING AGENT]).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 17% DV
Potassium 10% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

CRIMINI MUSHROOMS, TRADITIONAL STUFFED MUSHROOM MIX (PANKO BRAND CRUMBS (WHEAT FLOUR, SUGAR, YEAST SALT YELLOW ONION, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHESSE CULTURES, SALT, ENZYMES, CORN STARCH (ANTI-CAKING AGENT PARMESAN CHEESE PARMESAN CHEESE (PASTEURIZED MILK, CHAOS. CULTURES, SALT, ENZYMES), POWDERED CELLULOSE. (TO PREVENT CAKING) CRIMINI MUSHROOMS, WORCESTERSHIRE SAUCE (WATER, VINEGAR MOLASSES, HYDROLYZED VEGETABLE PROTEIN (CORN & SOY), SALT, SUGAR GRAPEFRUIT JUICE, POLYSORBATE 80. LEMON JUICE CONCENTRATE. NATURAL FLAVOR), PEPPER JACK CHEESE [PEPPER JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, JALAPENO PEPPERS, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING)], COOKING SHERRY (SHERRY WINE SALT POTASSIUM SORBATE (TO PRESERVE FRESHNESS), POTASSIUM METABISULFITE (ADDED TO PROTECT COLOR) 175 ALCOHOL BY VOLUME 15% SALT ADDED) MINCED GARLIC IN WATER (GARLIC WATER CITRIC ACID) PARSLEY, BASIL SAGE), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK CHEESE CULTURES, SALT, ENZYMES CORN STARCH [ANTI-CAKING AGENT]).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Renaissance Food Group, Llc
Data Source Branded
Data Quality Score 40/100
Quality Tier Low
USDA Food Record ID 2276805

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management