49

Blood Sugar Impact of Strawberry Almondmilk Non Dairy Frozen Dessert, Strawberry Almondmilk

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Other Frozen Desserts Whole Foods Market, Inc. Branded
Grams
per serving

Key Nutrients

Per 109.0g serving
Nutrient Amount
per serving
Carbs 26.0g
Sugars 22.0g
Fiber 1.0g
Protein 2.0g
Fat 8.0g

Estimated Blood Sugar Response

BSI Score:
49

Strawberry almondmilk non-dairy frozen dessert, strawberry almondmilk contains 23.9g of carbs, 20.2g of sugar, and 0.9g of fiber per 109.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 109.0 Gg

Calories 170

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 6.0g 30%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 65.4mg 3%
Total Carbohydrates 26.0g 9%
Dietary Fiber 1.0g 3%
Total Sugars 22.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 0.0mg 0%
Iron 0.5mg 3%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ALMONDMILK (WATER, ALMONDS), ORGANIC STRAWBERRY FRUIT BASE (ORGANIC STRAWBERRIES, ORGANIC CANE SUGAR, PECTIN, ORGANIC GUAR GUM, CITRIC ACID), CANE SUGAR, ORGANIC TAPIOCA SYRUP, ORGANIC STRAWBERRY PUREE, ORGANIC HIGHLY REFINED COCONUT OIL, PEA PROTEIN, STABILIZERS (CAROB BEAN GUM, GELLAN GUM), NATURAL FLAVORS, SUNFLOWER LECITHIN (EMULSIFIER), CITRIC ACID.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Minerals

Iron 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ALMONDMILK (WATER, ALMONDS), ORGANIC STRAWBERRY FRUIT BASE (ORGANIC STRAWBERRIES, ORGANIC CANE SUGAR, PECTIN, ORGANIC GUAR GUM, CITRIC ACID), CANE SUGAR, ORGANIC TAPIOCA SYRUP, ORGANIC STRAWBERRY PUREE, ORGANIC HIGHLY REFINED COCONUT OIL, PEA PROTEIN, STABILIZERS (CAROB BEAN GUM, GELLAN GUM), NATURAL FLAVORS, SUNFLOWER LECITHIN (EMULSIFIER), CITRIC ACID.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Whole Foods Market, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2282146

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management