Blood Sugar Impact of Chicken Tortilla Stew With Black Beans, Red Pepper, And Corn Pressure Cooker Meals, Chicken Tortilla Stew
contains 8.1g carbs per 100g with a Blood Sugar Impact score of 34. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.
Key Nutrients
Per 283.0g servingChicken tortilla stew with black beans, red pepper, and corn pressure cooker meals, chicken tortilla stew contains 23.0g of carbs, 6.0g of sugar, 20.0g of protein, 6.0g of fat, and 5.9g of fiber per 283.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 23.0g |
| Sugars | 6.0g |
| Fiber | 5.9g |
| Protein | 20.0g |
| Fat | 6.0g |
Estimated Blood Sugar Response
Chicken tortilla stew with black beans, red pepper, and corn pressure cooker meals, chicken tortilla stew contains 8.1g of carbs, 2.1g of sugar, and 2.1g of fiber per 283.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 283.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 11.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SAUCE (WATER, GROUND TOMATO IN PUREE [TOMATOES, TOMATO PUREE, SALT]), YELLOW TORTILLA STRIPS (WHOLE GRAIN CORN MASA FLOUR, OIL BLEND (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: SAFFLOWER AND/OR SUNFLOWER OIL], SEA SALT), TOMATOES, ORGANIC WHITE MASA FLOUR, CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SEA SALT, CHICKEN FAT, VEGETABLE EXTRACT (POTATO, CARROT, ONION), NATURAL FLAVORS, TURMERIC), TOMATO CONCENTRATE, CHILI POWDER (SPICES, SALT, DEHYDRATED GARLIC), DEHYDRATED GARLIC, NATURAL CORN CHIP FLAVOR (CANOLA OIL AND NATURAL FLAVORS), CUMIN, RED CHILI PEPPER), CHICKEN BASE (BONELESS SKINLESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, POTATO STARCH, VINEGAR, SEA SALT), BLACK BEANS, CORN, RED PEPPERS, ONION.
How People Feel
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Vitamins & Minerals
Minerals
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SAUCE (WATER, GROUND TOMATO IN PUREE [TOMATOES, TOMATO PUREE, SALT]), YELLOW TORTILLA STRIPS (WHOLE GRAIN CORN MASA FLOUR, OIL BLEND (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: SAFFLOWER AND/OR SUNFLOWER OIL], SEA SALT), TOMATOES, ORGANIC WHITE MASA FLOUR, CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SEA SALT, CHICKEN FAT, VEGETABLE EXTRACT (POTATO, CARROT, ONION), NATURAL FLAVORS, TURMERIC), TOMATO CONCENTRATE, CHILI POWDER (SPICES, SALT, DEHYDRATED GARLIC), DEHYDRATED GARLIC, NATURAL CORN CHIP FLAVOR (CANOLA OIL AND NATURAL FLAVORS), CUMIN, RED CHILI PEPPER), CHICKEN BASE (BONELESS SKINLESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, POTATO STARCH, VINEGAR, SEA SALT), BLACK BEANS, CORN, RED PEPPERS, ONION.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Chicken Tortilla Stew With Black Beans, Red Pepper, And Corn Pressure Cooker Meals, Chicken Tortilla Stew is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 33.5.
Chicken Tortilla Stew With Black Beans, Red Pepper, And Corn Pressure Cooker Meals, Chicken Tortilla Stew has a Blood Sugar Impact (BSI) score of 33.5. Lower scores indicate less impact on blood glucose levels.
Chicken Tortilla Stew With Black Beans, Red Pepper, And Corn Pressure Cooker Meals, Chicken Tortilla Stew contains 8.1g carbs, 2.1g sugars, 2.1g fiber, and 7.1g protein per 100g.
This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Chicken Tortilla Stew With Black Beans, Red Pepper, And Corn Pressure Cooker Meals, Chicken Tortilla Stew into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Chicken Tortilla Stew With Black Beans, Red Pepper, And Corn Pressure Cooker Meals, Chicken Tortilla Stew compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.