Blood Sugar Impact of Ground Beef Sausage
contains 5.9g carbs per 100g with a Blood Sugar Impact score of 6. Learn detailed nutrition facts for this other meats to make informed diabetic food choices.
Key Nutrients
Per 85.0g servingGround beef sausage contains 5.0g of carbs, 1.0g of sugar, 18.0g of protein, 5.0g of fat, and 2.0g of fiber per 85.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 5.0g |
| Sugars | 1.0g |
| Fiber | 2.0g |
| Protein | 18.0g |
| Fat | 5.0g |
Estimated Blood Sugar Response
Ground beef sausage contains 5.9g of carbs, 1.2g of sugar, and 2.4g of fiber per 85.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 85.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FILTERED WATER, PEA PROTEIN, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, ONION POWDER, PORCINI MUSHROOM, SEA SALT, APPLE CIDER VINEGAR, BALSAMIC VINEGAR, GARLIC POWDER, MUSTARD SEED, BLACK PEPPER, GINGER, CORIANDER, THYME.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
FILTERED WATER, PEA PROTEIN, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, ONION POWDER, PORCINI MUSHROOM, SEA SALT, APPLE CIDER VINEGAR, BALSAMIC VINEGAR, GARLIC POWDER, MUSTARD SEED, BLACK PEPPER, GINGER, CORIANDER, THYME.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
90% Lean 10% Fat Ground Sirloin Beef Patties
FB PACKING CO, INC.
Cajun Style Pork Tenderloin, Cajun Style
SEABOARD FOODS LLC
Bacon Bleu Cheese Beef Patties
TODAY'S KITCHEN
Grassfed Organic Beef Top Sirloin Steak
COOPERATIVE REGIONS OF ORGANIC PRODUCER POOLS
Plant Based Veggie Cuisine, Veggie Salami
AC INTERNATIONAL MARKETING
Traditional Seitan In Chunks, Traditional
BRITTANY RECORDS
Diced Chik
ATLANTIC NATURAL FOODS LLC
Dry Rub Ancho Coffee Beef Flat Iron Steak, Ancho Coffee
CENTRAL FOOD CORPORATION
Wu Chung, Fried Gluten Vegetarian Mock Pork
WU CHUNG EATABLES FACTORY CO.,
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Ground Beef Sausage is a food product in the other meats category with a Blood Sugar Impact score of 5.6.
Ground Beef Sausage has a Blood Sugar Impact (BSI) score of 5.6. Lower scores indicate less impact on blood glucose levels.
Ground Beef Sausage contains 5.9g carbs, 1.2g sugars, 2.4g fiber, and 21.2g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Ground Beef Sausage into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Ground Beef Sausage compares to similar foods. You can also explore other foods in the other meats category for alternatives.