Blood Sugar Impact of Carpaccio Style Plant Based Deli Slices, Carpaccio Style
contains 8.3g carbs per 100g with a Blood Sugar Impact score of 4. Learn detailed nutrition facts for this other meats to make informed diabetic food choices.
Key Nutrients
Per 24.0g servingCarpaccio style plant-based deli slices, carpaccio style contains 2.0g of carbs, 1.0g of sugar, 7.0g of protein, 2.0g of fat, and 0.0g of fiber per 24.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 2.0g |
| Sugars | 1.0g |
| Fiber | 0.0g |
| Protein | 7.0g |
| Fat | 2.0g |
Estimated Blood Sugar Response
Carpaccio style plant-based deli slices, carpaccio style contains 8.3g of carbs, 4.2g of sugar, and 0.0g of fiber per 24.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 24.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, GLUTEN FROM WHEAT, DURUM WHEAT FLOUR, SUNFLOWER OIL, NATURAL FLAVORS, YEAST EXTRACTS, COLORING: BETANIN, CITRIC ACID, WHEAT FLOUR, PEA PROTEIN, SOURDOUGH, WHITE PEPPER POWDER, GARLIC POWDER.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
WATER, GLUTEN FROM WHEAT, DURUM WHEAT FLOUR, SUNFLOWER OIL, NATURAL FLAVORS, YEAST EXTRACTS, COLORING: BETANIN, CITRIC ACID, WHEAT FLOUR, PEA PROTEIN, SOURDOUGH, WHITE PEPPER POWDER, GARLIC POWDER.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Chicken Style Seasoned Wheat Protein Seitan, Chicken Style
VEGGIELAND, LLC
90% Lean/10% Fat Grass Fed Organic Ground Beef
MEIJER, INC.
Korean Inspired Sweet Chili Oven Baked Bite Size Tofu Cubes Marinated In A Sweet & Spicy Korean Inspired Chili Sauce Organic Toss'ables, Korean Inspired Sweet Chili
NASOYA FOODS USA, LLC
Organic Veggie Carnitas
HELEN'S FOODS, INC.
Mesquite Bbq Seasoning Boneless Beef Roast, Mesquite Bbq Seasoning
JBS USA, LLC
80% Lean, 20% Fat 100% Grass Fed Ground Beef
AHOLD USA, INC.
Teriyaki Pork Tenderloin, Teriyaki
HORMEL
Vegetarian Liver
TUV-TAAM CORP.
Organic Tofu
HOUSE FOODS AMERICA CORPORATION
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Carpaccio Style Plant Based Deli Slices, Carpaccio Style is a food product in the other meats category with a Blood Sugar Impact score of 3.7.
Carpaccio Style Plant Based Deli Slices, Carpaccio Style has a Blood Sugar Impact (BSI) score of 3.7. Lower scores indicate less impact on blood glucose levels.
Carpaccio Style Plant Based Deli Slices, Carpaccio Style contains 8.3g carbs, 4.2g sugars, 0.0g fiber, and 29.2g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Carpaccio Style Plant Based Deli Slices, Carpaccio Style into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Carpaccio Style Plant Based Deli Slices, Carpaccio Style compares to similar foods. You can also explore other foods in the other meats category for alternatives.