Blood Sugar Impact of Cauliflower Curry & Lentils With Turmeric Rice & Naan, Cauliflower
contains 18.1g carbs per 100g with a Blood Sugar Impact score of 73. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.
Key Nutrients
Per 227.0g servingCauliflower curry & lentils with turmeric rice & naan, cauliflower contains 41.0g of carbs, 5.0g of sugar, 7.0g of protein, 10.0g of fat, and 4.1g of fiber per 227.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 41.0g |
| Sugars | 5.0g |
| Fiber | 4.1g |
| Protein | 7.0g |
| Fat | 10.0g |
Estimated Blood Sugar Response
Cauliflower curry & lentils with turmeric rice & naan, cauliflower contains 18.1g of carbs, 2.2g of sugar, and 1.8g of fiber per 227.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 227.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 31.9g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CAULIFLOWER CURRY & LENTILS: WATER, URAD DAL (WATER, WHOLE URAD DAL, SALT), CAULIFLOWER, KALE, CREAM, TOMATO PASTE, BUTTER (CREAM), ENTRE CONTAINS 2% OR LESS OF TOMATO (DICED TOMATO, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CARAMELIZED ONION (ONION, EXPELLER PRESSED CANOLA OIL), GINGER, CANE SUGAR, CANOLA OIL, GARLIC, CILANTRO, SALT, JALAPEO, CURRY PASTE (LEMONGRASS, SPICES, GARLIC, SHALLOT, SALT, KAFFIR LIME PEEL, TURMERIC), VINEGAR, SPICES, TAPIOCA STARCH, CHICKPEA FLOUR, PAPRIKA, TURMERIC, OLEORESIN PAPRIKA, LEMON JUICE CONCENTRATE, XANTHAN GUM. RICE: WATER, BASMATI RICE, SALT, TURMERIC. NAAN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, YEAST, SUGAR, CANOLA OIL, SALT.
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
CAULIFLOWER CURRY & LENTILS: WATER, URAD DAL (WATER, WHOLE URAD DAL, SALT), CAULIFLOWER, KALE, CREAM, TOMATO PASTE, BUTTER (CREAM), ENTRE CONTAINS 2% OR LESS OF TOMATO (DICED TOMATO, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CARAMELIZED ONION (ONION, EXPELLER PRESSED CANOLA OIL), GINGER, CANE SUGAR, CANOLA OIL, GARLIC, CILANTRO, SALT, JALAPEO, CURRY PASTE (LEMONGRASS, SPICES, GARLIC, SHALLOT, SALT, KAFFIR LIME PEEL, TURMERIC), VINEGAR, SPICES, TAPIOCA STARCH, CHICKPEA FLOUR, PAPRIKA, TURMERIC, OLEORESIN PAPRIKA, LEMON JUICE CONCENTRATE, XANTHAN GUM. RICE: WATER, BASMATI RICE, SALT, TURMERIC. NAAN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, YEAST, SUGAR, CANOLA OIL, SALT.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Cauliflower Curry & Lentils With Turmeric Rice & Naan, Cauliflower is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 72.9.
Cauliflower Curry & Lentils With Turmeric Rice & Naan, Cauliflower has a Blood Sugar Impact (BSI) score of 72.9. Lower scores indicate less impact on blood glucose levels.
Cauliflower Curry & Lentils With Turmeric Rice & Naan, Cauliflower contains 18.1g carbs, 2.2g sugars, 1.8g fiber, and 3.1g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Cauliflower Curry & Lentils With Turmeric Rice & Naan, Cauliflower into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Cauliflower Curry & Lentils With Turmeric Rice & Naan, Cauliflower compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.